Electrical Safety; Safety In The Workplace; Personal Safety - Royal Catering RCPES-380 Manual De Instrucciones

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EN
TECHNICAL DATA
Description of the
Value of the
parameter
parameter
Product name
SALAMANDER GRILL
Model
RCPES-380
RCPES-280
Supply voltage [V~] /
230/50
230/50
Frequency [Hz]
Rated power [W].
3000
2500
Number of grids
1
1
Grid dimensions [mm]
350x430
300x460
Temperature control
50-300
50-300
range [°C]
Timer adjustment range
0-30
0-30
[min]
IP code
IPX3
IPX3
Dimensions [Width x
400x580
610x330
Depth x Height; mm]
x380
x280
Weight [kg]
16,3
12,7
Product name
SALAMANDER GRILL
Model
RCPES-340
Supply voltage [V~] /
230/50
Frequency [Hz]
Rated power [W].
3150
Number of grids
2
Grid dimensions [mm]
350x210
Maximum temperature
200
[°C]
Timer adjustment range
0-30
[min]
IP code
IPX3
Dimensions [Width x
490x280x330
Depth x Height; mm]
Weight [kg]
7,7
1. GENERAL DESCRIPTION
The instruction manual is intended to assist in safe and
reliable use. The product is designed and manufactured
strictly according to technical specifications using the latest
technology and components and maintaining the highest
quality standards.
PLEASE CAREFULLY READ
AND UNDERSTAND THIS INSTRUCTION MANUAL
BEFORE OPERATION.
To ensure long and reliable operation of the unit, make sure
to operate and maintain it properly in accordance with the
guidelines in this instruction manual. The technical data and
specifications contained in this instruction manual are up to
date.
8
U S E R M A N U A L
The manufacturer reserves the right to make changes in
order to improve the quality. Taking the technical progress
and the possibility of reducing noise into account, the unit is
designed and built in such a way so that risks resulting from
noise emissions are reduced to the lowest possible level.
EXPLANATION OF SYMBOLS
The product complies with applicable safety
standards.
Please read the instructions before use.
Recyclable product.
CAUTION! or WARNING! or REMINDER! describing a
situation. (general warning sign).
CAUTION! Warning of electric shock!
CAUTION! Hot surface can cause burns!
Equalizing connection terminal
For indoor use only.
CAUTION! The illustrations in this instruction manual
are for reference only and may differ from the actual
product in some details.
The original instruction manual is in the German language
version. Other language versions are translations from
German.
2. SAFETY OF USE
CAUTION! Read all safety warnings and all
instructions. Failure to follow the warnings and
instructions may result in electric shock, fire and/or
severe personal injury or death.
The term „unit" or „product" in the warnings and in the
description of the instructions refers to the SALAMANDER
GRILL.

2.1. ELECTRICAL SAFETY

a)
The plug of this unit must fit into the outlet. Do
not modify the plug in any way. Original plugs and
matching outlets reduce the risk of electric shock.
b)
Avoid touching grounded parts, such as pipes,
heaters, ovens, and refrigerators. There is an increased
risk of electric shock if your body is grounded and
touches the unit exposed to direct rain, wet pavement,
and operation in a humid environment. If water enters
the unit, there is an increased risk of damage to the
unit and electric shock.
c)
Do not touch the unit with wet or damp hands.
d)
Do not use the cord in an unintended manner. Never
use it to carry the unit or to pull the plug out of the
socket. Keep the cord away from heat sources, oil,
sharp edges or moving parts. Damaged or tangled
cords increase the risk of electric shock.
e)
If you cannot avoid using the unit in a wet
environment, use a residual current unit (RCD). Using
an RCD reduces the risk of electric shock.
f)
Do not use the unit if the power cord is damaged
or shows signs of wear. A damaged power cord
should be replaced by a qualified electrician or the
manufacturer's service department.
g)
CAUTION - THREAT TO LIFE! When cleaning or using
the unit, never immerse it in water or other liquids.
h)
When the machine is no longer in use, turn off the unit
and pull the plug out of the outlet.
Rev. 12.08.2022

2.2. SAFETY IN THE WORKPLACE

a)
Keep the work area tidy and well lit. Disorder or poor
lighting can lead to accidents. Be foresighted, watch
what you are doing and use common sense when
using the unit.
b)
Do not use the unit in an explosive area, for example
in the presence of flammable liquids, gases or dust.
The unit produces sparks that can ignite dust or
fumes.
c)
If you find any damage or irregularities in the
operation of the unit, immediately turn it off and
report it to an authorized person.
d)
If you have any doubts as to whether the unit is
working properly or if it is damaged, contact the
manufacturer's service department.
e)
Only the manufacturer's service department can
repair the unit. Do not carry out repairs yourself!
f)
In case of open flames or fire, use only dry powder
or snow (CO
) fire extinguishers to extinguish the live
2
equipment.
g)
No children or unauthorized persons are allowed in
the work area.
h)
Use the unit in a well-ventilated area.
i)
Keep these instructions for use for future reference.
If the unit is to be passed on to a third party, the
operating instructions must also be handed over
together with the unit.
j)
Keep the packaging and small assembly parts out of
the reach of children.
k)
Keep the unit away from children and animals.
l)
When using this machine together with other
machines, also follow the other instructions for use.
PLEASE NOTE! Keep children and other bystanders
safe while operating the unit.

2.3. PERSONAL SAFETY

a)
Do not operate this product if you are tired, ill or
under the influence of alcohol, drugs or medication
that could impair your ability to operate the product.
b)
The unit is not intended to be used by persons
(including children) with reduced mental, sensory or
intellectual functions or persons who lack experience
and/or knowledge unless they are supervised or
have been instructed by a person responsible for
their safety on how to operate the unit.
c)
Use caution and common sense when operating this
unit. A moment's inattention during operation may
result in serious personal injury.
d)
To prevent accidental start-up, make sure the switch
is in the off position before connecting to a power
source.
e)
The unit is not a toy. Children should be watched to
ensure that they do not play with the unit.
f)
CAUTION! Some parts of the unit become very hot
during operation - there is a danger of scalding!
Do not touch these parts with bare hands! Remove
finished foods with tongs or other kitchen utensils.
2.4. SAFE USE OF THE UNIT
a)
Do not overload the unit. Use tools that are suitable
for the application. A correctly selected unit will do a
better and safer job for which it was designed.
b)
Do not use the unit if the ON/OFF switch does not
function properly (does not turn on and off). Units
that cannot be controlled by the switch are unsafe,
cannot operate, and must be repaired.
Rev. 12.08.2022
EN
c)
Unplug the unit before making adjustments,
changing accessories, or putting it away. This
precaution reduces the risk of accidental start-up.
d)
Keep unused equipment out of the reach of children
and out of the reach of anyone unfamiliar with
the unit or this instruction manual. These units is
dangerous in the hands of inexperienced users.
e)
Keep the unit in good working condition. Check
before each use for general damage or damage to
moving parts (cracks in parts and components or any
other condition that may affect the safe operation of
the unit). If damaged, have the unit repaired before
use.
f)
Keep the unit out of the reach of children.
g)
Repairs and maintenance should be carried out by
qualified personnel using only original spare parts.
This will ensure the safety of use.
h)
To ensure the designed operational integrity of
the unit, do not remove factory-installed covers or
loosen screws.
i)
When transporting or moving the unit from storage
to the place of use, observe the health and safety
rules for manual handling applicable in the country
where the unit is used.
j)
Do not move, shift, or rotate the machine while in
operation.
k)
Do not leave the unit switched on unattended.
l)
Clean the unit regularly to prevent permanent dirt
build-up.
m)
The unit is not a toy. Cleaning and maintenance
must not be performed by children without adult
supervision.
n)
Do not tamper with the unit to alter its performance
or design.
o)
Keep the unit away from sources of fire and heat.
p)
Place heated food in a suitable dish. When heating
dishes made of plastic, containing glue, flammable
materials, etc., fumes and vapors harmful to your
health may be emitted.
q)
Place the unit away from flammable materials and at
least 20 cm from walls, windows, etc.
r)
Do not use this unit to dry, heat or dehumidify
objects.
s)
Do not leave food in the unit once it is turned off.
Escaping moisture will cause damage to the product.
t)
The operating instructions must be available and
users must be instructed in the intended use of
the equipment. The operating instructions must be
available at the place of use at all times.
u)
Use food-safe and non-scratch cooking utensils. Do
not use sharp or metal objects.
v)
Do not place objects on the heating elements or the
bottom of the unit.
w)
Do not lean or place objects on the unit.
x)
Do not heat up food in closed containers. Pressure
build-up inside them due to temperature rise may
cause explosions and lead to burns and injuries.
y)
Do not touch the cabinet or other parts of the unit
either while it is switched on or for a short time after
it has been switched off.
z)
Turn the unit off before unplugging it from the
electrical outlet.
aa)
Clean the drip tray on a regular basis to prevent
permanent build-up.
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