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INOXPAN S.L. Pando
3. The frame, door seal and adjacent parts should be carefully cleaned with a damp
cloth when dirty.
4. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door
glass, as they may scratch the surface, which may cause the glass to break.
5. Cleaning tip---For easier cleaning of the cavity walls that cooked food can touch:
place half a lemon in a bowl, add 300 ml of water (1/2 pint) and heat at 100% power
in the microwave for 10 minutes. Wipe the oven with a soft, dry cloth.
UTENSILS
CAUTION - DANGER OF PERSONAL INJURY!
It is dangerous for any person other than a competent person to carry out any service or
repair operation involving the removal of a cover which provides protection against
exposure to microwave energy.
Refer to the instructions on "Materials that can be used in the microwave oven or should
be avoided in the microwave oven". There may be certain non-metallic utensils that are
not safe to use in the microwave oven. If in doubt, you can test the utensil in question by
following the procedure below.
TESTING OF UTENSILS:
1. Fill a microwave-safe container with 1 cup of cold water (250 ml) together with the utensil
in question.
2. Cook at maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is hot, do not use it for microwave cooking.
Do not exceed the cooking time of 1 minute
4.
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