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Dyna-Glo DGVS390BC Manual Del Usuario página 13

Unidad compacta vertical de ahumador y parrilla a carbón

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OPERATING INSTRUCTIONS
This appliance is designed for use only with quality charcoal briquettes, lump charcoal and cooking
wood.
CAUTION:
• Never use charcoal that has been pre-treated with lighter fluid. Use only a high grade plain
charcoal, charcoal/wood mixture, lump charcoal or cooking wood.
• Always place your smoker on a hard, non-combustible, level surface. An asphalt or blacktop
surface may not be acceptable for this purpose.
• Do not use on wooden decks, wooden furniture or other combustible surfaces.
• Position smoker so wind can not carry ashes to combustible surfaces.
• Position smoker to prevent smoke from entering house through open doors or windows.
• Do not use in high winds.
First Use
1. Make sure all labels, packaging and protective films have been removed from the smoker.
2. Remove manufacturing oils before cooking on this smoker for the first time:
a. Light smoker per "Lighting Instructions" section in this manual.
b. Operate smoker for at least 2 hours with the lid closed. This will "heat clean" the internal parts
and dissipate odors.
c. Do not touch the exterior of the smoker or open the lid during this process.
d. After the 2 hours, follow "Smoking Instructions" or "Grilling Instructions" sections in this manual.
3. Apply a protective coat:
a. Remove water bowl and charcoal grid from smoker.
b. Apply a light coat of vegetable oil or vegetable oil spray to all interior surfaces of smoker.
CAUTION:
• Do not apply vegetable oil to charcoal grid or charcoal pan.
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