Publicidad
Idiomas disponibles
Idiomas disponibles
OPERATING INSTRUCTIONS
1. Plug the unit into the power outlet. Red LED light will flash to indicate unit is
in standby.
2. Prepare ingredients (see page 7 for recipe tips).
Note: If using your own recipe, be sure bases do not go over top dasher on
mixing paddle. See below for image.
top dasher
3. Place mixing bowl into the base. Be sure bowl is properly aligned in base.
4. Place the Ice Cream Paddle or the Gelato and Sorbet Paddle in the bowl so that
it rests in the center of the bowl.
5. Pour ingredients into the mixing bowl. Position lid by lining up arrow on lid with
the unlock icon on base. Lock into place by turning it counterclockwise. Be sure
the arrow on lid is lined up with the lock icon on the base. The mix-in opening is
centered in the front when in the lock position.
6. Press the Power button to turn the unit on. The red LED light will be on and the
LCD screen will display "00".
7. Press the Timer button to set time from default 60 minutes to 10 minutes. The
timer will default to 60 minutes. Press and release timer button to decrease time
in 1-minute increments. Press and hold to scroll down more quickly.
Note: If you go past the desired time, continue to press Timer until you're back
to 60 minutes.
8. Press the Start/Stop button to begin the cooling/mixing cycle.
• Ingredients such as chips and nuts can be added towards the end of mixing
time. Once the dessert has begun to thicken (usually about 5 minutes from
end time), add the ingredients through the mix-in opening.
Note: To turn the unit off at any time, press the Power button.
9. The timer will count down to zero and the unit will beep
three times to indicate the frozen dessert is ready.
Note: The red LED light will flash and the timer will be blinking "00".
10. Turn the unit off by pressing the Power button. Remove the lid by turning
it clockwise to unlock. Lift mixing bowl out of the base with handle.
Remove paddle from mixing bowl. Note: If the unit is not powered off, it will go
into the Keep Cool function. Details follow on this page.
To pause time and mixing:
• Press the Start/Stop button at any point in the cooling/mixing cycle to pause the
time and mixing. To restart, press the Start/Stop button again.
To add time:
If ice cream isn't done or you would like to add time, press the Start/Stop button
to pause unit. Press the Timer button repeatedly to decrease time in 1-minute
increments. Press and hold to scroll through more quickly. If you go past the desired
time, continue to press Timer until you're back to 60 minutes.
Note: When making consecutive batches of ice cream or gelato, be sure to allow
extra time for the compressor to adjust to cooling.
Tip: Unplug unit and let it rest for 10 minutes to allow it to cool before making a
second batch.
Keep Cool
This function does exactly what it says....keeps cool! At the end of the cooling/
mixing cycle, "00" will blink and the unit will automatically enter the Keep Cool cycle,
where it will remain for 10 minutes. Note: The compressor will be on during the Keep
Cool cycle. At the end of the cycle, the unit will beep 5 times and return
to Standby mode.
Note: The mixing function is not activated during the Keep Cool cycle. If you would
like to mix as well, turn off the unit, then set time to start cooling/mixing cycle again.
Note: You can turn the unit off at any time during the Keep Cool cycle.
SAFETY FEATURE
The Cuisinart
Frozen Dessert Maker is equipped with a safety feature that
®
automatically stops the unit if the motor overheats. This safety system may activate
under heavy loads, if the unit has been running for an excessively long period of
time, or if Mix-ins (nuts, etc.) are in extremely large pieces. To reset the unit, press
the Power button and unplug the unit. Let the unit rest. After a few minutes, you may
turn the unit on again and continue making the frozen dessert.
4
Publicidad
