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Cuisinart ICE-100 Manual De Instrucciones Y Libro De Recetas página 8

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SIMPLE ICE CREAMS
SIMPLE VANILLA ICE CREAM
This ice cream can easily be dressed up by adding your favorite chopped candies
or sprinkles at the end of churning.
Makes about 5 cups (ten ½-cup servings)
cups whole milk
1
cup granulated sugar
Pinch sea or kosher salt
cups heavy cream
½ to 1
tablespoon pure vanilla extract
1. In a medium bowl, use a hand mixer on low speed or whisk to combine the
milk, sugar, and salt until the sugar is dissolved. Stir in the heavy cream and
vanilla. Cover and refrigerate a minimum of at least 2 hours, or overnight.
Whisk mixture together again before pouring into the ice cream maker.
2. Pour the mixture into the mixing bowl of the Cuisinart
Maker fitted with the ice cream paddle. Turn unit on, set Timer, and press
Start/Stop. Let mix until thickened, about 40 to 50 minutes. The ice cream
will have a soft, creamy texture. Serve or store in airtight container in freezer.
Nutritional information per serving (based on ½ cup):
Calories 307 (66% from fat) • carb. 24g • pro. 2g • fat 23g • sat. fat 14g
chol. 87mg • sod. 55mg • calc. 84mg • fiber 0g
Makes about 5 cups (ten ½-cup servings)
¾
½
¹∕ ³
1
2
1. In a medium bowl, whisk together the cocoa, sugars, and salt. Add the milk
and, using a hand mixer on low speed or a whisk, beat to combine until the
cocoa, sugars, and salt are dissolved. Stir in the heavy cream and vanilla.
Cover and refrigerate at least 2 hours, or overnight. Whisk mixture together
again before pouring into the ice cream maker.
2. Pour the mixture into the mixing bowl of the Cuisinart
®
Frozen Dessert
fitted with the ice cream paddle. Turn unit on, set Timer, and press Start/Stop.
Let mix until thickened, about 40 to 50 minutes. The ice cream will have a soft,
creamy texture. Serve or store in airtight container in freezer.
8
SIMPLE CHOCOLATE ICE CREAM
For a real treat, serve this with our Hot Fudge Sauce on page 23.
cup cocoa powder, sifted
cup granulated sugar
cup packed dark or light brown sugar
Pinch sea or kosher salt
cup whole milk
cups heavy cream
teaspoons pure vanilla extract
Calories 268 (62% from fat) • carb. 23g • pro. 3g • fat 19g • sat. fat 11g
chol. 69mg • sod. 44mg • calc. 61mg • fiber 1g
Frozen Dessert Maker
®

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