Possible Problems And Solutions - Oursson BM1010 Manual De Instrucciones

3. Press button to start baking.
4. When the baking is complete you will hear a few sound
signals.
NOTE: After the baking is complete, let the product cool
for 10 minutes in the bread maker, and then carefully re-
move it from the mold.
USING «YOUR CHOICE» PROGRAM
When using this program, you can prepare according to
your own recipe, setting the time for each step of the se-
lected program: kneading, inflation, baking, heating.
1. Prepare the ingredients according to the recipe. Place
them into the baking mold. Do not remove the knead-
ing blade. Plug in the device.
2. Press « Your Choice»
gram completion time and
3. Press button again. Display will show
time for the first step – kneading
min. With the help of
for the first kneading from 0 up to 20 min. One press
– 1 min.
4. Press button again. Display will show
time for the second step
set the time required for the second step and press
, button to set the next step.
5. Set the time for every step of the program operation,
press , button for the last time, display will show
P icon and total time for the program completion.
6. Press , button to start cooking.
7. When the cooking is complete you will hear a sound
signal.
NOTE: Cooking steps settings will be saved in the bread
maker memory for further use. To return to the factory set-
tings, you must unplug the device.

POSSIBLE PROBLEMS AND SOLUTIONS

Possible
Solutions
problems
Device doesn't
Unplug the device, wait for the normalization of voltage.
turn on.
• You are using too much yeast or water. Check the recipe and measure the right amount of
Bread is too yeast and water with the help of measuring cup. Make sure that too much water hasn't been
inflated received from other ingredients.
• There isn't enough flour. Carefully weigh the flour.
• There isn't enough yeast. Use the measuring spoon.
• Check the expiration date of yeast. After the opening yeast, store it in the refrigerator.
• There has been a power failure, or bread maker was stopped while baking bread. Bread maker turns
Bread turned pale
off when it is stopped for more than 10 minutes. You need to remove the bread from the mold and start
and clammy
the cycle again with new ingredients.
• Check the recipe and measure the right amount of flour with scales or right amount of liquid with the
measuring cup.
There is flour on
• You are using too much flour, or there isn't enough liquid. Check the recipe and measure the right
the surface of the
amount of flour with scales or right amount of liquid with the measuring cup.
baked bread.
• You haven't installed the kneading blade.
The ingredients • Before you put ingredients, make sure that the kneading blade is installed into the baking mold.
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mixed poorly. • There has been a power failure, or bread maker was stopped while baking bread. Apparently you will
need to start the baking again, however it may lead to a negative result if the kneading has begun.
• You have selected DOUGH program. DOUGH program does not start baking.
• There has been a power failure, or bread maker was stopped while baking bread. Bread maker
button. Display will show pro-
P icon.
P1 and
. Default – 10
button set the time required
P2 and
. With the help of button
DAUBING DOUGH
Always strive to provide maximum inflation of the dough.
For daubing always use a brush. Baking must be done
according to the recipe. For a golden crust, use egg
glaze or glaze of egg yolks. For a brittle crust, use glaze
of egg whites, wherein the egg yolk is not used and the
crust color will be less golden.
GLAZE RECIPE
EGG GLAZE – mix one whipped egg with one tablespoon
of milk or water.
EGG YOLK GLAZE – mix one whipped yolk with one ta-
blespoon of milk or water.
WHITE GLAZE – mix one whipped egg white with one
tablespoon of milk or water.
CLEANING AND MAINTENANCE, Рiс. Е
Clean all the parts of the device immediately af-
ter use.
• Unplug the device and let it cool. Baking mold
ing blade 3 , measuring spoon
6
container with lid and hook
and detergent. They can't be washed in dishwasher. If
you can't remove the kneading blade from the mold, fill it
with warm water for 5-10 minutes. Do not immerse the
mold into the water.
• Open the lid of the dispenser. Carefully remove it
and wash with warm water and detergent. Dry it and
place it back.
• Wipe the body of the device and inner part with a
soft, dry cloth. Remove all crumbs, flour residues or
other contamination.
• Never immerse the motor unit into the water to
avoid electric shock.
• After cleaning, thoroughly dry all elements of
the device.
• Store the device with closed lid.
2 , knead-
4 and cup 5 , yogurt
7
wash with warm water