CARING FOR YOUR MIXER
CLEANING YOUR MIXER
To clean the mixer, turn it OFF and unplug it from the outlet. Wipe the mixer head, stand, bowl
locking plate and unit base with a damp cloth, and then dry.
CAUTION: To protect against electric shock, do not place or immerse cord, plugs, or appliance in
water or other liquid.
Avoid the use of abrasive cleaners, as they may damage the finish of the mixer. Mixing bowl is safe
for cleaning in an automatic dishwasher. Flat beater, dough hook and flexible edge scraping beater
are safest in top rack ONLY. Do not wash whisk in the dishwasher. For best results, hand wash the
whisk with hot, soapy water after each use. Rinse thoroughly and dry with a soft cloth.
STORING YOUR MIXER
Store the mixer in a dry location, such as on a countertop or table top, or in a closet or cupboard.
DO NOT store the beaters on the shaft; instead, place the accessories in the mixing bowl. Store
the bowl on the locking plate.
MAINTENANCE
The motor of your stand mixer has been carefully lubricated at the factory and does not require any
additional lubricant. Other than the recommended cleaning, no further user maintenance should be
necessary. For servicing or repairs please contact the nearest Authorized Oster
TIPS FOR PERFECTING ANY RECIPE:
• For best results, turn off mixer and lift mixing head to scrape bowl and beater with rubber spatula
occasionally as you mix and fold in ingredients.
• For best dough results, when preparing kneaded dough do not use more than 8 cups of flour.
• Do not use mixer above Speed 2 for yeast dough.
• When adding dry ingredients, turn off mixer and add as close to the sides of the bowl as possible.
To resume mixing, start at low and gradually increase speed to medium.
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Service Center.
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