Automatic Functions - Team kalorik TKG BBA 2001 Manual De Instrucciones

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  • ESPAÑOL, página 45
Caution : It is not recommended either to delay the baking of a bread containing easily
perishable ingredients such as eggs, milk, butter...etc.
Color :
Select a LIGHT, MEDIUM or DARK browning for the crust. This button is adjustable in
programs 1-3,5-6, 8-10, 19.
Start/Stop :
To start a program, press the Start/Stop button once. A short beep will be heard, the two
dots in the time display begin to flash and the program starts. Any other button is
inactivated except the Start/Stop button after a program has started.
To pause the program, press the Start/Stop button. If no operation is done within 3
minutes, the program will resume and operate until completed.
To stop the program, press and hold the Start/Stop button for 3 seconds until a beep
confirms that the program has been switched off.
FIRST USE
When the appliance is plugged in, it automatically turns on : a beep will be heard
and " 3:00" appears on the screen. The dots between the "3" and "00" twinkle.
The arrow points to 750 g and MEDIUM as it is the default setting.
For the best results, we suggest the use of the appliance in a room where the
temperature should be between 15℃ and 34℃.

AUTOMATIC FUNCTIONS

Keep Warm : Bread is automatically kept warm for 60 minutes after baking. When
you want to take the bread out, press the Start/Stop button and hold for 3 seconds.
Memory : If the power supply has been shut off during the program, the program will
be continued automatically within 10 minutes. If the break time exceeds 10 minutes
the program must be restarted manually : press Start/Stop to restart the program
from the beginning.
Note: if the dough has started rising, it is recommended to discard the ingredients and
start over.
TKG BBA 2001
8

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