Preparing Milk Froth - melitta CAFFEO SOLO&milk Manual De Instrucciones

7 Preparing milk froth

Prerequisite: The appliance must be ready for operation.
• Make sure that the chrome-plated outer cover of the steam pipe is pushed
downwards (Fig. J, No. 1).
•
Press the button for steam dispensing .
→
the standby symbol
subsequently the symbol for the valve
•
Fill the vessel with milk to one third maximum; when frothing the volume
of milk increases significantly.
• hold the vessel containing the milk under the steam pipe. ensure that the
tip of the steam pipe is immersed in the milk.
Warning!
There is a risk of burn injuries and scalding due to hot steam and
the hot steam pipe.
–
Never reach into the escaping steam.
– Never touch the steam pipe during use.
• turn the valve switch (Fig.
→
the valve symbol
froths the milk and heats it at the same time. You will achieve better frothing
results if you move the vessel containing the milk up and down while froth-
ing.
•
turn the valve switch anticlockwise to close the valve and end the frothing
process. the volume of milk should have doubled and the vessel should
be warm to the touch.
• Immediately rinse the steam nozzle after every use by dispensing steam or
hot water.
58
is flashing. The appliance heats up.
will be illuminated.
A, no. 11) clockwise to open the valve.
will flash. The hot steam coming out of the steam pipe