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Evolution R210 MTS G2 Instrucciones Originales página 15

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No-Hands Zone
No-Hands Zone
Fig. 13
Fig. 14
Fig. 15
Fig. 16
3. The Mitre Saw On/Off Trigger Switch Operation
Operate the switch to turn on the machines motor. Release the
switch to turn off the machines motor. (Fig. 14)
4. Chop Cutting
The Cutting Head is gently pushed down to cut through
the workpiece.
• Place the workpiece on the Rotary Table and against the
fence in the desired position. Secure with clamp(s) as
appropriate.
• Grasp the cutting Handle.
• Turn on the motor using the trigger switch and allow the
blade to reach full operating speed.
• Press and hold the cutting head Release Lever to release the
cutting head.
• Gently lower the cutting head to its lowest position,
cutting through the workpiece.
• After the cut is completed, turn off the motor by releasing
the trigger switch. Allow the blade to come to a complete
stop. Allow the cutting head to rise to its upper position.
• Only remove your hands or the workpiece from the machine
when the cutting head is in its upper position with the blade
teeth completely covered by the retractable blade guard.
5. Mitre Cutting
Any angle from 46˚ left to 46˚ right is available, and a
protractor scale can be found to the front of the rotary table.
Positive stops are provided for 0˚, 15˚, 22.5˚, 31.6˚ & 45˚ left and
right of angular movement.
Note: The rotary table must always be locked into position
with the Mitre Angle Locking handle even if a positive stop is
selected.
To select a Mitre Angle:
• Loosen the mitre angle locking handle. (Fig.15)
• Turn the rotary table to the required angle.
• Tighten the mitre angle locking handle securely when the
desired angle has been selected.
A mitre cut can now be made using the same techniques as
previously described in chop cutting.
6. Bevel Cutting
The cutting head can be set at any angle up to 47˚ to the left
hand side only.
The bevel locking lever is found at the rear of the machine.
A protractor guide and pointer are incorporated into the bevel
mechanism to aid setting. (Fig.16)
15
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