Publicidad
Idiomas disponibles
Idiomas disponibles
SERVICING
WARNING: When cleaning, use only
food-approved detergent.
To carry out this operation, proceed as follows.
Switch the appliance off and leave it to cool.
1)
Use a scraper tool to remove cooking resi-
2)
dues from the plate.
Spread a suitable degreaser on the plate and
3)
leave it to act for a few minutes.
Clean the plate thoroughly with a sponge,
4)
rinse with plenty of water and dry.
WARNING: Rinse the cooking plate
thoroughly to remove all residues of the de-
greasing detergent, and prevent stains and
marks from forming when the plate is put
back into use.
CLEANING THE HOB, THE BURNERS AND THE ACCESSORIES
Avoid leaving the components dirty for a long
time; based on the work intensity, periodically
follow the procedure below (even daily if nec-
essary):
Turn off the equipment and allow it to cool.
1)
Remove the grid, the burner cap (A) and the
2)
burner (B).
Put them to soak in hot water with dishwash-
3)
er soap.
Wash with a normal sponge and if necessary
4)
a scourer to remove any dirt thoroughly.
Check that the holes of the burner cap (A) are
5)
always completely clear for the normal fl ow
of gas. To remove possible dirt, insert a metal
rod (wire) into the hole and slide it through
until it is thoroughly clean.
3329590_ut_GB_rev.2
CLEANING THE PLATE
ENGLISH
23
Publicidad
