Moulinex OW311E10 Manual De Uso página 97

RECIPES
For each recipe, add the ingredients in the exact order indicated. Depending on the recipe
chosen and the corresponding programme, you can take a look at the summary table of
preparation times (see the end of these instructions)and follow the breakdown for the
various cycles.
tsp = teaspoon - tbsp = tablespoon
PROG. 1 - SAVOURY GLUTEN-FREE BREAD
PROG. 2 - SWEET GLUTEN-FREE BREAD
We recommend using a ready-to-use mixture such
as Schär or Valpiform.
Follow the recommendations on the ready-to-use
packet or cookbook.
Do not exceed 1000 g of dough.
PROG. 4 - FAST WHOLEMEAL BREAD
PROG. 5 - WHOLEMEAL BREAD
WHOLEMEAL BREAD 500 g
1. Water 205 ml
2. Sunflower oil 1
3. Salt 1 tsp
4. Sugar 1
5. White bread flour 130 g
6. Wholemeal flour
T150 200 g
7. Yeast 1 tsp
PROG. 7 - SUPER FAST WHITE BREAD
500 g
1. Water
(warmed, 35°C) 210 ml
2. Sunflower oil 3 tsp
3. Salt
1/2
4. Sugar 2 tsp
5. Powdered milk 1
6. White bread flour 325 g
7. Yeast 1
*1 medium egg = 50 g
Note: These instructions are not suitable for use in the UK as the ingredients and timings may
differ for UK use and therefore the performance of the breadmaker may vary and be disappointing
for the UK consumer.
1000 g
750 g 1000 g
270 ml 355 ml
tbsp 2 tbsp 3 tbsp
1/2
1 tsp 2 tsp
1/2
tsp 2 tsp 3 tsp
1/2
180 g 240 g
270 g 360 g
1 tsp 1
1/2
750 g 1000 g
285 ml 360 ml
1 tbsp 1
1/2
tsp 1 tsp 1
1/2
3 tsp 1 tbsp
tbsp 2 tbsp 2
1/2 1/2
445 g 565 g
tsp 2 tsp 3 tsp
1/2 1/2
PROG. 3 - GLUTEN-FREE CAKE
We recommend using a ready-to-use mixture such
as Schär or Valpiform.
Do not exceed 1000 g of dough.
Whisk the eggs with the sugar and salt
for 5 minutes, until white.
PROG. 6 - SALT FREE BREAD
1. Water
2. White bread flour 350 g
3. Dried baker yeast
Add, when beeps
4. Sesame seed
tsp
PROG. 8 - FAST SWEET BREAD
PROG. 10 - SWEET BREAD
BRIOCHE
1. Eggs*, beatened
2. Butter, softened
tbsp
3. Salt
tsp
4. Sugar
5. Milk
tbsp
6. White bread flour 280 g
7. Yeast
Optional: 1 tsp of orange flower water.
97
750 g
500 g 750 g 1000 g
200 ml 270 ml 365 ml
480 g 620 g
tsp 1 tsp 1 tsp
1/2
50 g 75 g 100 g
500 g 750 g 1000 g
2 2 3
115 g 145 g 195 g
1 tsp 1 tsp 1
2 tbsp 3 tbsp 4 tbsp
1/2
55 ml 60 ml 80 ml
365 g 485 g
1 tsp 2 tsp 3 tsp
1/2
tsp
1/2