De Dietrich DOP420 Serie Guía De Utilización página 37

99633771 ML.qxd 08/09/04
ng mode
Recommended for preserving tenderness
in white meats, fish, vegetables
For cooking multiple items on up to
three levels.
Note: All cooking is done
without preheating.
Recommended for grilling chops,
sausages, toast and prawns placed on
the grid. With the rotisserie, you can cook
poultry and roasts.
Recommended for moist dishes (quiches,
juicy fruit tarts, etc) The crust will be
thoroughly cooked on the bottom.
Recommended for dishes that rise (cake,
buns, breads, etc...) and for soufflés that will
not be stuck by a crust formed on the top.
with European standard EN 50304 and in accordance with European Directive 2002/40/CE.
09:05 Page 37
Recommendations
Oven cooking modes
Recomm. Temp.
mini recomm
35° 225°
mini recomm
35° 200°
mini recomm
1 4
mini recomm
165°
35°
maxi
GB
275°
maxi
275°
maxi
4
maxi
275°
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