FOCOTTO srl
Via Pasquinelli, 7/A
60035 Jesi (ANCONA) – ITALY
tel. +39 0731 200882
fax. +39 0731 690584
e-mail: info@focotto.com
NOTE: When removing the lid of the barbecue during cooking, lift it sideways instead of upwards; lifting it straight up, an
upward current of air can be created that would suck the ashes onto the food.
At the end of cooking:
Close the vent valve on the brazier and close the lid to extinguish the charcoal.
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