Loading The Products Into The Device - SPM BIG JUICE Manual De Instrucciones

Use and installation manual
- In the automatic filling mode, the water is
kept at the maximum level all the time (12 litres
effectively available) as after each drink is
dispensed, the amount of water used is restored
immediately from the water mains. An overflow
pipe, which is also used as a water removal
device in during cleaning (Fig. 16), guarantees
safety conditions in the event that the max.
level system unexpectedly fails to intervene. In
this case, the water which continues to flow into
the tank would be brought out through a
drainage system into the drip tray located at the
bottom of the device. If leaks are found in the
area below the drip tray, this means the max.
level sensor has not intervened. If this occurs,
switch off the device immediately and contact
your nearest service centre.
Loading the products into the
device
Shake the product container well before placing
it into the relative seat inside the device.
- Remove the cap from the product container,
slide the priming tube (D) out from the resting
position (D1), and then push it into the product
container fully (Fig. 8).
- To prime the pump with the left-hand product,
press button 5 (pump 1) (Fig. 8) and keep it
pressed until you see the product flow through
Fig. 8
the pipe (E) and into the mixing chamber (F).
The mixing pump has now been primed.
- Carry out the same operation for the right-
hand pump by pressing button 6 (pump 2) (Fig.
8).
-If you change the type of product used, first
clean the dosing unit as outlined in the relative
section.
Important
Remember: the 'product' is the concentrate
(juice or cordial), the 'drink' is the beverage
produced when the product is mixed with cold
water. This device is an instant cold drinks
dispenser which works by mixing concentrated
products (juice or cordial) with cold water. The
drinks dispensed by this equipment are not
suitable for bottling and/or consumption at a
later date.
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Issue date: 28 Oct 2009 Revision: IMQ Page : 25/84