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MBM 74A2V Manual De Uso E Instalación página 42

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  • ESPAÑOL, página 71
If needed, close the cooking compartment
with the specific lids or else proceed with
the following operations in order: Burnt oil
drain / Routine maintenance.
BURNT OIL DRAIN - see SECT. IMA-
GES - REF o)
While draining burnt oils, the risk
of being burnt remains. This risk
can occur by unintentional con-
tact with oil processed at high tempera-
tures.
Before operating, wait for the oil
inside the cooking compartment
to cool off.
Free the cooking compartment
from containers used during co-
oking.
The burnt oil collection container
has a limited capacity. Keep an
eye on the container as it fills whi-
le oil is emptied from the cooking com-
partment.
Do not fill the oil collection contai-
ner beyond 3/4 its capacity to
handle it safely.
Open the door of the appliance and
OBLIGATIONS - PROHIBITIONS -
ADVICE
Before proceeding see chapters
2 and 5
If the appliance is connected to a
flue, the exhaust pipe must be
cleaned according to that forese-
en by specific regulatory provisions of
the country (contact your installer for
information).
The appliance is used to prepare
food products. Keep the applian-
THE PRESENT MANUAL IS PROPERTY OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
INSTRUCTIONS FOR USE
make sure the collection container is
underneath the drainage gate valve
(Fig. 7).
After having made sure that the container
is in its housing (empty), open the drai-
nage gate valve (Fig. 8) and let exhaust
oil empty from the cooking compartment
into the container.
Fill the container no more than 3/4 its ca-
pacity to handle it safety. Close the gate
valve (Fig. 9).
Remove the container from its seat and
empty it in compliance with waste dispo-
sal procedures in force in the country of
use (Fig.10). Then reposition the empty
container in its seat.
Repeat the aforementioned operations
until the cooking compartment is empty.
Close the door of the appliance.
Close the network locks upstream the
appliance (Gas - Water - Electric).
Check the cleanliness and hygiene of the
appliance and of the cooking containers.
See "Maintenance".
ce and the surrounding area constantly
clean. Failure to keep the appliance in
ideal hygienic conditions could cause it
to deteriorate quickly and create dan-
gerous situations.
Filth deposit built up near heat
sources can burn during normal
use of the appliance and create
dangerous situations. The appliance
must be cleaned regularly and every
incrustation or food deposit removed.
The chemical effect of salt and/
or vinegar or other acid sub-
- 18 -
MAINTENANCE
9.

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