Thermador Professional Serie Guia De Instalacion página 2

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Table of contents
1 IMPORTANT SAFETY INSTRUCTIONS.................... 3
1.1 Safety definitions....................................................... 3
1.2 General information................................................... 3
1.3 General safety instructions........................................ 3
1.4 Safety codes and standards...................................... 4
1.5 State of California Proposition 65 Warnings .............. 5
2 Before you begin....................................................... 6
2.1 Important notes ......................................................... 6
2.2 Distance from cooking surface .................................. 6
2.3 Parts included ........................................................... 6
2.4 Tools and parts needed ............................................ 6
3 Installation requirements and clearances............... 7
3.1 Appliance dimensions ............................................... 7
3.2 Clearances................................................................ 8
3.3 Hood width ................................................................ 8
3.4 Distance from cooking surface .................................. 8
3.5 Unit weight ................................................................ 8
3.6 Support structure ...................................................... 8
3.7 Venting...................................................................... 8
3.8 Electrical requirements.............................................. 8
4 Preparing the installation ....................................... 10
4.1 Ductwork preparation .............................................. 10
4.2 Choosing the correct blower.................................... 12
4.3 Hood transition........................................................ 13
5 Installation............................................................... 13
5.1 Installation height .................................................... 13
5.2 Wiring preparation................................................... 14
5.3 Back wall preparation.............................................. 15
5.4 Hanging the chimney wall hood .............................. 15
5.5 Blower motor installation ......................................... 16
5.6 Make-up air damper relay switch (optional)............. 19
5.7 Built-in remote control accessory (optional)............. 19
5.8 Duct cover extension (optional) ............................... 20
5.9 Installing the grease trays and filters ....................... 22
6 Installer checklist.................................................... 23
7 Customer Service ................................................... 23
7.1 Model number (E-Nr.) and production number
(FD) ........................................................................ 24
7.2 Rating plate location................................................ 24
7.3 Product registration ................................................. 24
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