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Idiomas disponibles
ESPAÑOL
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Do not use it to mix in the jar when the blades, butterfly whisk attachment or MamboMix
are working.
Warning
Mix food from the jar only when the food processor motor is at a standstill.
Basket
The basket allows you to stew soft foods, like pasta or noodles, and cook side dishes, like rice
or potatoes
Assembly of the butterfly whisk
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This accessory is installed on the upper part of the blades unit, its main function is to whip
cream, egg whites or similar. In addition, this accessory helps to mix the food without being
cut by the blades and to break up lumps.
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Install the butterfly whisk over the blades unit, ensuring that the centre of the shaft
engages with the recess in the butterfly whisk fitting, and press down.
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To ensure correct fitting of the butterfly whisk, when fitting the butterfly whisk it should
make a small 'click', once fitted, pull it out very gently and check that it cannot be removed
easily. Fig. 11
Warning
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Do not operate the food processor unless the accessory is fixed in its place.
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Do not operate it with speeds over 4.
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Do not use the butterfly whisk at the same time as the spatula.
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Do not pour food into the interior of the jar while it is operating with this accessory to avoid
damage or blockage.
Assembly of the steamer
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The steamer consists of 3 parts: The body, the tray and the cover.
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Place the ingredients to be cooked in the steamer, place the cover and assemble the
steamer correctly in the jar.
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If you place the steamer on top of the jar with the lid, make sure to remove the measuring
cup, if present, and fit it correctly.
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You can also use the steamer without the lid of the jar, as long as you cook on speed 0, to
better optimise the steam and improve your cooking results. Fig. 12
Warning
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Do not touch or get close to the steamer to avoid burns.
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Do not cover the gap of the steamer with any cloth or object. Steam may come out from the
edge or other parts causing risk of burns.
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Allow steam to be released through the middle gap of the lid and sides; this way, steam
circulation will be improved, allowing a more even cooking of foods.
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