Breville BOV450 Manual De Instrucciones página 4

Placing the oven in an enclosed
area, such as a cabinet or wall
recess may cause overheating
of the appliance, surface
damage and wall discoloration
due to radiated heat and steam
from around the oven door.
• Caution should be exercised
when cooking food with
high oil content such as pine
nuts and walnuts. Broiling
these food; cooking them for
extended periods of time or at
high temperatures may create
a fire risk.
• In the event that any food
catch fire in the oven, keep
the oven door closed. Turn the
oven off and unplug from the
power outlet. Wait until the
fire goes out before opening
the oven door.
• Caution should be exercised
when using pans and dishes
constructed of materials other
than metal. If using ceramic
or glass pans or dishes it is
important that they are oven
safe to prevent cracking.
• Caution should be exercised
when using lids in the oven, as
pressure build up in a covered
pan or dish may cause hot
ingredients to expel or the
dish to crack.
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• Oversized food and metal
utensils must not be inserted in
the oven as they may create fire
or risk of electric shock.
• Metal utensils such as knives
should not be inserted in the
oven to remove food residue
from the quartz tube elements.
This can damage the elements
as well as lead to electrocution.
• It is recommended to use
only the accessories supplied
with this oven.
• Extreme caution should
be exercised when using
containers constructed of other
than metal or glass.
• The use of any accessory
attachments not recommended
by Breville may cause injuries.
• Do not use the toast function
for purposes other than
toasting food.
• Do not place hands inside the
oven during operation.
• Do not use the oven for other
than intended use.
• This appliance is for
household use only.
• Do not use the appliance
for anything other than its
intended purpose as described
in this booklet. Do not use
outdoors. Do not use in moving
vehicles or boats.