Switching On The Appliance - Hupfer TE-2/V19-26 Manual De Instrucciones

Chapter 5
Page 32
NOTE
All the covers are provided with a 3-point locking mechanism.
§
Place the cover on to the dispensing tube and lock it by turning it clockwise.
§
Open the cover again by turning it anti-clockwise.
When using the plate dispenser with two dispensing tubes, a cover that have been removed previously can
be placed on to the second cover of the dispensing tube next to it.
5.3.1

Switching on the appliance

DANGER
NOTE
§
Cover all the dispensing tubes with the covers to avoid heat loss.
§
Insert the mains plug into a suitable socket.
§
Switch on the appliance with the On / Off switch. The indicator integrated in the switch will light up to
show that the appliance is ready for operation.
§
Set the desired temperature using the thermostat. A continuous adjustment is possible within the 4
power ranges.
NOTE
Plate dispenser
TE-2/V19-26, 27-33 | TE-2/VK19-26 | TEH-1/V19-26, 27-33 | TEH-2/V19-26, 27-33 | TEUH-1/VS19-26 | TEUH-2/VS19-26, 27-33 | TEUH-2/VC19-26
EBR/V19-26, 27-33 | EBRH/V19-26, 27-33 | EBRH-2/V19-26
Use of the cover
The cover ensures effective protection against ingress of dust and condensed
water even during relatively long periods of temporary storage. Using the cov-
er in the heated appliances lowers the heat loss upwards and reduces the
heating time of the inserted crockery or delays the cooling of pre warmed
crockery.
Hazardous electrical voltage
The electrical voltage may be considerably dangerous to limb and life of per-
sons and lead to injuries.
Only use the plug connection provided for this. The appliance should not be
operated with a damaged lead or other visible damages.
All work on the electrical installations should only be carried out by a certified
electrician or by authorised specialists under supervision and monitoring of a
certified electrician according to the applicable electro-technical regulations.
Heated appliances
Some parts of this section relate exclusively to the heated appliances and do
not apply to the unheated models.
Crockery temperature
Depending upon the number and arrangement of the crockery stacks, the
required temperature of the crockery with the cover on and an initial crockery
temperature of at least 59 °F (15 °C) will be reached after 2 to 3 hours.
Operation
Operation
4330000_A6