Klarstein Steakreaktor Pro Manual Del Usuario página 35

Parrilla de alta temperatura
Tabla de contenido

Publicidad

Idiomas disponibles
  • ES

Idiomas disponibles

EN
The usage of a high-temperature grill is very different from the usage with customary
grills. The performance per area is about ten times higher.
The preparation of a steak is dived into the following steps:
1. Preheat device.
2. Position and insert the meat
3. Grilling one side (1-4 minutes depending on the type of meat, see table)
4. Grill the first side (1-4 minutes depending on meat and distance, see table)
5. Grill the other side (1-4 minutes depending on the type of meat, see table)
6. Grill the second side (1-4 minutes depending on meat and distance, see table)
7.
Let the meat rest (choice of temperature and time, see table)
8. Enjoy!
35

Publicidad

Tabla de contenido
loading

Este manual también es adecuado para:

1003267510032676

Tabla de contenido