Krups XP4000 Manual De Usuario página 13

. Preparing an espresso :
Fill the water tank (1) (2) (3) and start the
•
appliance (4).
Put the filter for one or two cups into the
•
filter holder (5).
Put one or two measures of ground coffee
•
into the filter with the measuring spoon and
tamp down using the measuring spoon (11)
(12).
Remove any ground coffee which is lying
•
around the filter (13).
Replace the filter holder (6) (7).
•
• Place one or two espresso cups beneath the
filter holder.
As soon as the appliance reaches the correct
temperature the orange indicator light will go
out.
Then turn the selector to the
•
(10). Take the pre-brewing into account.
• When the cups are full, reset the selector to
the O setting.
Remove the filter holder and the filter from
•
the machine, and take out the coffee
grounds (14).
The filter can be refilled to make more
espressos.
. W
ITH THE SPECIAL
The E.S.E. system was designed for making
Italian-style "espresso ristreto" (squeezed).
The amount of coffee is 35 ml and the water
should take 20 seconds to run through.
«ESE", which stands for "Easy Serving
Espresso" , is a selected measure of coffee,
ground and pressed between two filter papers
making it ready for use. This system makes it
easy for you to prepare your espresso because
you avoid the measurement and tamping
down operations and it also makes it easier
for you to clean the appliance.
We do not intend, or recommend, that
the ESE servings are used for making a
long coffee.
We recommend that you take care, when
handling and storing the ESE servings, that
they do not become deformed.
16
setting (9)
"ESE"
FILTER
For best results, we recommend that you pre-
heat the accessories (filter holder, filter and
cups) without any coffee. To do this, make as
above espresso function.
. Preparing an espresso:
• Fill the water tank (1) (2) (3) and start the
appliance (4).
• Place the ESE serving in the ESE filter (18).
Tear excess paper from pod at perforated
edge. Place the ESE pod with the RED
MARKING FACE DOWN (bend the paper
corners down).
• Take care to put all the paper inside the filter
or you will have some drips.
Placing the ESE pod correctly will create a
richer, thicker crema.
• Put the filter holder in place (6) (7) (8) by
pressing it firmly to the right.
• Once the appliance reaches the correct
temperature, the orange temperature
control light will go out.
Then turn the selector to the
•
Take the pre-brewing into account.
When the recommended quantity of coffee
•
has been reached (35 ml) turn the selector
to the O position.
• Remove the filter holder from the brewing
head and throw away the used measure.
2. S
TEAM FUNCTION
The tapping noise which occurs while steam is
being produced comes from the intermittent
regulation of the pump and has no effect on
the proper working of the appliance.
If you wish to make an espresso
immediately after steam, the appliance
must first be allowed to cool down in order to
achieve the correct temperature for preparing
an espresso.
• When you turn the selector to the O setting,
the appliance automatically cools down,
launching 3 pumping cycles. The cold
water pumped in this way cools down the
heating system. During the pumping cycles,
the excess steam contained in the heating
system is released along with hot water into
the drip tray. The release of steam and
setting (9).