Moulinex Yogurteo YG231E32 Manual De Instrucciones página 14

tangerines (6 tangerines) or orange
(1 large orange).
C C o o m m m m e e n n t t : : depending on the years
and the fruit, fresh fruit contain more
or less acid, which kills the ferment
and prevents the yoghurts from
setting. If this is the case, add the
fresh fruit to the yoghurt just before
eating it.
C C O O O O K K E E D D F F R R U U I I T T Y Y O O G G H H U U R R T T
J J A A M M Y Y O O G G H H U U R R T T
1 1 l l i i t t r r e e o o f f m m i i l l k k , , 1 1 p p l l a a i i n n y y o o g g h h u u r r t t o o r r 1 1
s s a a c c h h e e t t o o f f f f e e r r m m e e n n t t , , 4 4 t t a a b b l l e e s s p p o o o o n n s s
o o f f j j a a m m w w h h i i c c h h i i s s n n o o t t t t o o o o t t h h i i c c k k a a n n d d
w w h h i i c c h h c c o o n n t t a a i i n n s s s s m m a a l l l l b b e e r r r r i i e e s s o o r r
s s m m a a l l l l p p i i e e c c e e s s o o f f f f r r u u i i t t : : c c r r a a n n b b e e r r r r i i e e s s , ,
b b l l u u e e b b e e r r r r i i e e s s , , r r h h u u b b a a r r b b , , g g i i n n g g e e r r , ,
s s t t r r a a w w b b e e r r r r y y , , o o r r a a n n g g e e m m a a r r m m a a l l a a d d e e . .
Whip the jam with a little bit of milk.
Add the yoghurt or ferment. Mix well,
then pour in the rest of the milk.
Pour the mixture into the jars and
place them in the yoghurt maker.
V V a a r r i i a a t t i i o o n n : : if you want to make a
two-layer yoghurt, simply put the
jam at the bottom of the jars. Then
pour the milk/yoghurt or milk
/ferment mixture very carefully into
the jars. Then place them in the
yoghurt maker.
V V A A N N I I L L L L A A Y Y O O G G H H U U R R T T S S
7 7 0 0 c c l l o o f f w w h h o o l l e e m m i i l l k k , , 2 2 0 0 g g o o f f s s e e m m i i - -
s s k k i i m m m m e e d d m m i i l l k k p p o o w w d d e e r r , , 1 1 p p l l a a i i n n
y y o o g g h h u u r r t t o o r r 1 1 s s a a c c h h e e t t o o f f f f e e r r m m e e n n t t , ,
8 8 0 0 g g o o f f s s u u g g a a r r , , 3 3 0 0 c c l l o o f f s s i i n n g g l l e e
c c r r e e a a m m , , 1 1 v v a a n n i i l l l l a a p p o o d d . .
Warm the cream up and then add
the vanilla and sugar. Mix well so
that the sugar melts and the vanilla
seeds are well distributed. Put to one
side. Dilute the yoghurt (or the
ferment) with the milk, which you
add little by little. Pour the cream
into the milk/yoghurt or milk/
ferment mixture, and then fold in the
milk powder. Pour the mixture into
the jars and place them in the
yoghurt maker.
O O R R A A N N G G E E A A N N D D C C U U R R R R Y Y D D I I P P
M M i i x x t t u u r r e e f f o o r r t t h h e e y y o o g g h h u u r r t t : : 6 6 0 0 c c l l o o f f
w w h h o o l l e e m m i i l l k k , , 4 4 0 0 g g o o f f s s e e m m i i - - s s k k i i m m m m e e d d
m m i i l l k k p p o o w w d d e e r r , , 1 1 y y o o g g h h u u r r t t o o r r 1 1 s s a a c c h h e e t t
o o f f f f e e r r m m e e n n t t , , 3 3 0 0 c c l l o o f f s s i i n n g g l l e e c c r r e e a a m m , , 5 5
t t o o 1 1 0 0 g g o o f f c c u u r r r r y y , , d d e e p p e e n n d d i i n n g g o o n n
t t a a s s t t e e
O O r r a a n n g g e e z z e e s s t t : : 4 4 0 0 g g o o f f s s u u g g a a r r , , 1 1
o o r r a a n n g g e e ( ( z z e e s s t t o o n n l l y y ) ) , , 1 1 t t e e a a s s p p o o o o n n o o f f
l l e e m m o o n n j j u u i i c c e e , , 1 1 t t a a b b l l e e s s p p o o o o n n o o f f
w w a a t t e e r r . .
O O t t h h e e r r : : 8 8 0 0 0 0 g g o o f f c c a a r r r r o o t t s s . .
Place the orange zest, cut into thin
strips, into a saucepan along with
the water, sugar and a few drops of
lemon juice. Bring to the boil and
leave to cook for just one minute.
Pour the single cream into this
mixture and mix well. Season with
curry and put to one side. Mix the
yoghurt (or the ferment) with a little
milk. Add the milk powder. Add the
rest of the milk and the flavoured
cream gradually. Mix well.
Pour the mixture into the jars and
place them in the yoghurt maker.
To serve, you can offer these
yoghurts along with carrot sticks, for
an aperitif.
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