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8.
Turn the lid clockwise to UNLOCK.
9.
Remove the lid.
10.
Unplug the appliance from the electrical outlet. Allow to cool down completely
before cleaning (see Cleaning Instructions).
YOGURT
This function is programmed to prepare yogurt. Place a large cooking pot on
the stovetop and boil milk to at least 180 °F (82 °C). Stir the milk occasionally to
prevent a skin from forming. Allow the milk to cool down between 110 °F to 115 °F
(43 °C to 46 °C). Use a thermometer to monitor the temperature.
1.
Pour the milk inside the cooking pot and add your starter (powdered or fresh
yogurt). If using powdered starter, incorporate the mixture inside the cooking pot.
If using fresh yogurt, use a separate bowl to incorporate a small amount of warm
milk and yogurt starter. Add the mixture to the rest of the warm milk and stir.
2.
Close the lid until you hear a ''click'', plug the appliance.
Select YOGURT function. Appliance will beep, light indicator near the selected
3.
button will blink (standby mode). The default time for this function is 8 hours.
NOTE: In any setting, the time can be adjusted by pressing the ''+'' and ''-''.
Cooking time can be adjusted in increments of 15 minutes. No pressure is used
to prepare yogurt.
NOTE: These presets are for reference only. Actual cooking times may vary.
Press START button to accept the setting. As temperature increases, the animated
4.
rolling bars will appear, and the HEATING light will appear.
When the temperature is reached, the COOKING light will illuminate, no pressure
5.
will build inside the unit in this function.
During the countdown the COOKING light will stay on.
6.
7.
When the cook time countdown to 00:00, the appliance will beep 5 times.
To avoid over-cooking the food, press the CANCEL button. The light will disappear,
8.
the cooking time display will show 00:00.
9.
Remove the lid.
10.
Unplug the appliance from the electrical outlet. Allow to cool down completely
before cleaning (see Cleaning Instructions)
COOKING STYLE FUNCTIONS
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