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CLEANING
WARNING: Ensure the appliance is unplugged from the electrical outlet and allow it to
cool down completely before handling or cleaning it.
WARNING: Never put cold water into a hot cooking pot. Sudden changes of
temperature may cause metal to warp, resulting in an uneven bottom.
1.
Remove the inner cooking pot and pressure release valve and wash in hot soapy
water. Rinse and dry thoroughly. Wash after each use.
WARNING: Do not immerse body, electrical cord or plug in water or any other
liquid.
2.
Remove the sealing ring from under the lid. Rinse in hot water. Rinse and dry
thoroughly. Refer to Fig.4
NOTE: Ensure the pressure release valve and sealing ring are properly reinstalled
before storing the appliance.
3.
Use a cleaning brush to clean the float valve (under the lid). Move the float valve
up and down to dislodge any food debris. If necessary, remove the silicone
gasket from the float valve end.
NOTE: Reinstall the silicone gasket to the float valve, making sure the silicone sits
in the groove.
4.
Remove the anti-blocking nut by rotating counterclockwise. Rinse it to dislodge
any food debris and replace tightly.
NOTE: Ensure the anti-blocking nut is properly reinstalled before storing the
appliance
5.
Rinse the lid with hot water and dry thoroughly.
6.
Wipe body with a damp cloth and dry thoroughly.
7.
To store, place the inner cooking pot inside the appliance.
MAINTENANCE
•
Store the product in a cool, dry place.
•
Never cut anything in the cookware or use utensils with sharp edges as to avoid
piercing the non-stick surface.
•
Never put cold water into a hot cooking pot. Sudden changes of temperature may
24
Fig. 8
Fig. 7
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