Understanding The "P" Setting - Pit Boss PB820FBC Instrucciones Y Recetas

"P" SET (recessed push button)
Select one of the 7 temperature fine tunings. Allows for larger
temperature control to fit your cooking style.
HIGH - HIGH TEMPERATURE MODE
Grill operates at the highest heat level. When lid is "OPEN" the grill
will run at this speed.
SMOKE - LOW TEMPERATURE MODE *Used to Start the grill*
Grill operates in a timed manual mode, at the lowest temperature.
This level can be adjusted as well, using the "P" Set button.
Note: This setting works in conjunction with the automatic
dial-in temperatures.
LCD SCREEN READOUTS
888
Displays momentarily when the grill is connected to AC power.
ACTUAL TEMPERATURE
Grill temp. is displayed in 5 degree (�F) increments.
FLASHING ACTUAL TEMPERATURE
When grill temperature is below 66˚C / 150˚F
FLASHING DOTS
Indicates the igniter is "ON".
"P" SETTING P0-P7
When the temperature dial is in the Smoke mode, "P4" is the factory
set default.
"ErH" FLASHING ERROR
Grill temperature has exceeded 324°C / 615˚F.
"ErP" FLASHING ERROR
Temperature Dial was not in the OFF position when the grill was
connected to AC Power. Also indicated a Power Outage occurred
while the grill was operating.
"ErR" FLASHING ERROR
Grill probe malfunction or disconnected from board.
PIT BOSS CONTROL
1. Temperature Dial must be in the OFF position.
2. Plug the power cord into a 110 V grounded electrical outlet.
3. If "ErP" is displayed, the Temperature Dial was not set to OFF.
This causes an inadvertent start error, which halts the Ignition
sequence. To clear the error, turn the Temperature Dial to OFF,
wait 2 seconds, then set the desired cooking temperature.
Note: This safety feature keeps unintentional starts from
occurring.
4. If there are flashing dots on the LCD screen, the igniter is on. The
All manuals and user guides at all-guides.com
START-UP SEQUENCE
1.
2.
3.
4.
5.
SMOKE - LOW/WARM MODE - 77�C - 107�C / 170�F - 225�F
Temperature Dial in the SMOKE position
1.
2.
3.
SMOKE - COOK MODE - 93�C - 260�C / 200�F - 500�F
Temperature Dial in any of the 8 Temperatures or HIGH position
1.
2.
3.
4.
IMPORTANT NOTE: If temperature dial is set on SMOKE and the
grill is unable to reach your desired temperature, due to ambient
temperature, humidity, wind conditions, fuel type and quality, and/
or thermal characteristics of the grill, adjusting the following:
1.
2.
The main benefit to the P SET Push Button is that it allows you, the
Pit Master, to fine tune your Pit Boss Pellet Grill to compensate for
ambient temperatures, humidity, wind, environmental changes,
pellet fuel type and quality. This ensures a World Championship
Result, every time.
Start-Up sequence is in progress.
Temperature Dial must be in the OFF position.
Plug unit into grounded electrical outlet.
OPEN the main lid.
Select SMOKE setting on the Temperature Dial:
The Draft Fan and Igniter, come on.
The Metal Auger Feed System begins to deliver fuel continuously
for 4 minutes, then turns off for 2 mins.
The Igniter will turn off after 5 minutes. At this point the
Flashing Dots turn off and the grill begins to operate in its
selected mode.
LCD screen will display the current "ACTUAL" grill temperature.
Once the Start Up Sequence is complete, the Auger delivers fuel
at a constant rate determined by the Smoke Control (P0-P7).
Default Setting is P 4. (See Understanding Smoke Control for
further information).
If Grill Temperature begins flashing, this indicates the
temperature is less the 43°C / 110°F, and that the fire is in risk of
going out.
NOTE: Selecting SMOKE does not produce any more smoke
then hot smoking at 93°C / 200°F to 121°C / 250°F.
LCD screen will display the current "ACTUAL" grill temperature.
Once the Start Up Sequence is complete, the Auger delivers fuel
at a variable rate.
If Grill Temperature begins flashing, this indicates the
temperature is less than 43°C / 110°F, and that the fire is in risk
of going out.
If the Grill Temperature is greater than 324°C / 615°F, a flashing
"ErH" is displayed indicating a high limit error and the grill will
shut down.
The chimney cap height. UPWARD to lower temperature.
DOWNWARD to raise or hold temperature in the grill. DO NOT
close off the chimney cap.
The "P" SETTING. (see Understanding "P" SET)
The "P" setting, does effect the dial in temperatures.

UNDERSTANDING THE "P" SETTING

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