cecotec BOLERO HEXA C126000 INOX A Manual De Instrucciones página 77

- The power supply cable must be routed so that it does not reach a temperature
above 50 ºC above ambient temperature and must be protected by insulation with
an appropriate rating.
- Before making the connection, check that:
- The electrical safety of this appliance can only be guaranteed if the oven is
correctly and effectively earthed in accordance with electrical safety regulations.
Always make sure that the ground connection is effective; if in doubt, call a
qualified technician to check the system. Cecotec declines all liability for damage
resulting from a system that has not been grounded.
- Before connecting the appliance to the mains, check that the specifications
indicated on the rating plate (on the appliance and/or on the packaging)
correspond to those of the mains supply at home.
- Check that the electrical capacity of the installation and the sockets can withstand
the maximum power of the appliance. If in doubt, contact a qualified technician.
- If the socket and plug of the appliance are not compatible, ask a qualified technician
to replace the socket with a suitable model. The latter, in particular, will also have
to ensure that the cross-section of the socket cables is adequate for the power
used by the appliance. The use of adapters, multiple sockets and/or extensions is
not recommended. If their use cannot be avoided, remember to use only single or
multiple adapters and extension cords that comply with current safety regulations.
In these cases, never exceed the maximum current capacity indicated on the single
adapter or extension cord and the maximum power indicated on the multiple
adapter. The plug and socket shall be easily accessible.
5. CLEANING AND MAINTENANCE
Before cleaning or servicing the oven, disconnect it from the mains.
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To prolong the life of your oven, you should clean it frequently, bearing in mind that:
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Enamelled or stainless-steel parts should be washed with lukewarm water without the
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use of abrasive powders or corrosive substances that could damage them. Stainless
steel can stain, if these stains are difficult to remove, use special products available on
the market. After cleaning, it is advisable to rinse thoroughly and dry the product.
The inside of the oven should preferably be cleaned immediately after use, while it is
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still hot (be particularly careful, risk of burns), with hot soapy water; the soap should be
rinsed out and the inside dried thoroughly. Avoid using abrasive detergents (e.g. scouring
powders) and abrasive sponges or acids (e.g. lime scale removers) as they may damage
the enamel. If grease stains and dirt are particularly difficult to remove, use a special
oven cleaning product according to the instructions on the packaging. Never use a steam
cleaner to clean the inside of the oven.
If you use the oven for a long period of time, condensation may form, dry it with a soft
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cloth.
H O R N O B O L E R O H E X A C 1 2 6 0 0 0 I N OX A / L I N E + A / M I R R O R A / B L AC K A //C 1 3 6 0 0 0 M I R R O R T I M E A / G L A S S B L AC K T I M E A
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