SURFACE COOKING UNITS
• Never leave surface units unattended at high heat settings.
Boilovers cause smoking and greasy spillovers that may
ignite.
• Protective Liners – Do not use aluminum foil to line surface
unit drip bowls or oven bottoms, except as suggested in the
manual. Improper installation of these liners may result in a
risk of electric shock or fire.
• To avoid oil spillover and fire, use a minimum amount of oil
when shallow pan-frying and avoid cooking frozen foods that
have excessive amounts of ice.
• Do not lift the cooktop. Lifting the cooktop can damage the
range and cause the range to malfunction.
• Do not operate the cooktop without cookware. If the cooktop
operates without cookware, the control knobs will become
hot.
• Never use the glass cooktop surface as a cutting board.
• Use care when touching the cooktop. The glass surface of the
cooktop will retain heat after the controls have been turned
off.
• Do not move the container and bowl in a horizontal position
on cooktop surface.
• Be careful when placing spoons or other stirring utensils on
the glass cooktop surface when it is in use. They may become
hot and could cause burns.
• Use proper pan sizes. This appliance is equipped with surface
units of different size. Select pots and pans that have flat
bottoms large enough to cover the surface area of the
heating element. Using undersized cookware will expose a
portion of the heating element to direct contact and may
result in the ignition of clothing. Matching the size of the pot
or pan to the burner will also improve efficiency.
• Cookware Handles Should Be Turned Inward and Not
Extend Over Adjacent Surface Units – To reduce the risk
of burns, ignition of flammable materials, or spillage due
to unintentional contact with cookware, position cookware
handles so that they are turned inward and do not extend
over adjacent surface units.
• Glazed cookware. Only certain types of glass, glass/ceramic,
ceramic, earthenware, or other glazed cookware can be used
for rangetop service without breaking due to sudden changes
in temperature.
• Cleaning. Read and follow all instructions and warnings on
the cleaning cream labels.
SAVE THESE INSTRUCTIONS
English 11