Tabla de contenido
Publicidad
Idiomas disponibles
Idiomas disponibles
480 Budget - Issue 00
1
FOREWORD ................................................................................................................................... 2
1.1
TO IDENTIFY THE MACHINE ........................................................................................................ 2
1.2
LOCATION OF THE STICKERS..................................................................................................... 2
1.3
SAFETY .......................................................................................................................................... 4
1.4
EMERGENCY SITUATIONS .......................................................................................................... 4
1.5
CONSULTATION GUIDE................................................................................................................ 5
2
USE OF THE VENDING MACHINE FOR THE SALE OF FOOD PRODUCTS............................. 6
3
TECHNICAL FEATURES ............................................................................................................... 7
4
DOOR LAYOUT (FIG. 1) ................................................................................................................ 8
5
CABINET LAYOUT (FIG. 2) ........................................................................................................... 9
6
TRANSPORT, STORAGE, UNPACKING PROCEDURE............................................................ 10
6.1
6.2
6.3
6.4
6.5
6.6
WARNINGS FOR THE DEMOLITION OF THE MACHINE .......................................................... 12
7
OPERATION ON THE MACHINE ................................................................................................ 13
7.1
ADJUSTING THE THERMOSTAT TEMPERATURE ................................................................... 13
7.2
DOOR MICROSWITCH ................................................................................................................ 14
7.3
7.4
VENDING A PRODUCT................................................................................................................ 14
8
CONTROL CARD ......................................................................................................................... 15
8.1
8.2
MEANING OF THE CHARACTERS SHOWN ON THE DISPLAY CARD FIG. 4 ......................... 16
9
SYSTEMS OF PAYMENT ............................................................................................................ 17
9.1
MOUNTING THE COIN VALIDATOR FIG. 5................................................................................ 17
10
ADJUSTMENTS ........................................................................................................................... 19
10.1
10.2
SELECTION COMPARTMENTS .................................................................................................. 19
10.3
CHANGING THE NUMBER OF COMPARTMENTS .................................................................... 22
10.4
PROCEDURE FOR REMOVING THE COLUMN WITH FIXED DRUMS FIG. 13........................ 23
10.5
FLUORESCENT LAMP DISASSEMBLY INSTRUCTIONS.......................................................... 24
10.6
DOOR LOCK ADJUSTMENT ....................................................................................................... 24
10.7
ASSEMBLY OF GEARMOTOR GEARS FIG. 14-15 .................................................................... 24
11
CLEANING INSTRUCTIONS .......................................................................................................25
11.1
IMPORTANT CLEANING POINTS ............................................................................................... 25
11.2
INACTIVITY................................................................................................................................... 25
12
LAYOUT OF THE CONNECTORS .............................................................................................. 26
FAS INTERNATIONAL S.p.A. Via Lago di Vico, 60 SCHIO (VI) - tel. +39 0445 502011 - fax +39 0445 502010 - e-mail: info@fas.it
INDEX
......................................................................................... 10
......................................................................................................................... 10
............................................................................................. 10
................................................................................................................. 11
.................................................................................... 14
........................................................................................................................... 19
............................................................................ 12
...................................................... 15
1
E
N
G
L
I
S
H
Publicidad
Capítulos
Tabla de contenido
