Programmegroup
Programme
Mini pizza
Pizza baguettes, prebaked
Chips*
Croquettes*
Röstis*
Lasagne bolognese
Cannelloni
Macaroni bake
Spring rolls**
Mini spring rolls**
Fish fingers*
Breaded squid rings*
*
Signal to turn after Z of the time has passed.
**
Signal to turn after the cooking time is halfway through.
Poultry
42
Weight range in kg
0.10 0.60
0.10 0.75
0.20 0.60
0.20 0.70
0.20 0.80
0.40 1.00
0.40 1.00
0.40 1.00
0.10 1.00
0.10 0.60
0.20 0.90
0.20 0.50
Place chicken or poulard in the dish breast side
down.
Place chicken portions in the dish skin side up.
Cook turkey breast without the skin. Add 100 150 ml
liquid to the turkey breast. Add another 50 100 ml
liquid after turning as necessary.
After the programme has ended, leave the turkey
breast to stand for a further 10 minutes.
Ovenware/accessories,
shelf height
Universal pan,
level 1
Universal pan,
level 1
Universal pan,
level 2
Universal pan,
level 2
Universal pan,
level 2
Ovenware without lid
wire rack, level 1
Ovenware without lid
wire rack, level 1
Ovenware without lid
wire rack, level 1
Universal pan
level 2
Universal pan,
level 2
Universal pan,
level 2
Universal pan,
level 2