RADWAG R Serie Manual Del Usuario página 4

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8.1. Adjustment Report ............................................................................... 27
8.2. Header, Footer, GLP Printouts ................................................................ 27
8.3. Non-standard Printouts ......................................................................... 30
8.3.1.
Inserting Text ...................................................................................... 30
8.4. Variables ............................................................................................. 32
9.
Databases ................................................................................................. 32
9.1. Users .................................................................................................. 33
9.2. Products .............................................................................................. 34
9.3. Tares .................................................................................................. 34
9.4. Weighings ........................................................................................... 34
9.5. ALIBI Memory ...................................................................................... 37
10. Export and Import of Databases................................................................ 38
10.1. Database Esport ................................................................................... 38
10.2. Database Import .................................................................................. 39
10.3. Measurement Data Printout ................................................................... 39
11. Working Modes ......................................................................................... 40
11.1. Working Modes Accessibility .................................................................. 41
11.2. Weighing Operation .............................................................................. 41
11.2.1.
Good Weighing Practice ......................................................................... 41
11.2.2.
Balance Zeroing ................................................................................... 42
11.2.3.
Balance Taring ..................................................................................... 42
11.2.4.
WEIGHING Mode Settings ...................................................................... 43
11.2.5.
AUTOTARE ........................................................................................... 45
11.2.6.
Print Mode ........................................................................................... 45
11.2.7.
Information ......................................................................................... 47
11.2.8.
Non-Standard Information ..................................................................... 47
11.2.9.
F Shortcut Keys .................................................................................... 48
11.2.10.
11.2.11.
11.3. Counting Parts of the Same Mass ........................................................... 50
11.3.1.
PARTS COUNTING Mode Settings ........................................................... 50
11.3.2.
Quantity 50
11.3.3.
Setting the Reference Mass: Entering Mass Value ..................................... 51
11.4. Checkweighing ..................................................................................... 52
11.4.1.
Declaring Threshold Values .................................................................... 52
11.5. Dosing ................................................................................................ 53
11.5.1.
Setting Target Mass: Entering Mass Value ............................................... 53
11.6.1.
11.6.2.
Setting the Reference Mass: Entering Mass Value ..................................... 55
11.7. Animal Weighing .................................................................................. 55
11.7.1.
Additional Settings ............................................................................... 55
11.7.2.
Running the Process Manually - Means of Operation ................................. 56
11.7.3.
11.8. Density of Solids .................................................................................. 57
11.8.1.
Density Determination .......................................................................... 59
11.9. Density of Liquids ................................................................................. 60
11.9.1.
Density Determination .......................................................................... 61
11.10. Statistics ......................................................................................... 62
11.10.1.
11.10.2.
Dual Range Balance (PS 200/2000.R2) ................................................... 49
Under-Pan Weighing ............................................................................ 49
Means of Operation .............................................................................. 62
Deleting Statistics ................................................................................ 63
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