Parts & Specs - Pit Boss PRO Serie Manual Del Usuario

Part# Description
1 Cooking Grids (x4)
2 Lid Stopper (x1)
3 Chimney Cap (x1)
4 Chimney Stack (x1)
5 Meat Probe (x1)
6 Hopper Handle (x1)
7 Main Cabinet (x1)
8 Cabinet Door (x1)
9 Cabinet Door Handle (x1)
10 Cabinet Door Latch (x1)
11 Cabinet Door Heat Filter (x1)
12 Left Support Leg - Front (x1)
13 Left Support Leg - Back (x1)
14 Right Support Leg - Front (x1)
15 Right Support Leg - Back (x1)
16 Heat Deflector Plate (x1)
17 Water Pan (x1)
18 Support Panel (x2)
19 Grease Tray (x1)
20 Grease Tray Bracket (x2)
21 Ash Clean-out Housing (x1)
22 Ash Clean-out Tray (x1)
23 Left Front Panel (x1)
24 Right Front Panel (x1)
25 Power Cord Bracket (x1)
26 Support Bar (x1)
A Door Knob (x1)
B Screw (x4)
C Screw (x34)
D Screw (x4)
E Nut (x16)
F Wrench (x1)
- Spare Parts (Cx2)
NOTE: Due to ongoing product development, parts are subject to change without notice. Contact
Customer Care if parts are missing when assembling the unit.
PB – ELECTRIC REQUIREMENTS
110-120V, 60Hz, 250W, 3-PRONG GROUNDED PLUG
MODEL ASSEMBLED (WxDxH)
679 MM X 682 MM X 1,394 MM
PB
PBV4PS2
/ 26.7 IN. X 26.8 IN. X 54.9 IN.
6
PARTS & SPECS
12
23
24
WEIGHT COOKING AREA
70 KG CUBIC COOKING: 0.09 M
/ 154.32 LB TOTAL - 6,948 CM² / 1,077.08 IN²
1
7
5
6
13
15
19
14
20
21
22 25
A
B
HOPPER SIZE
/ 3.5 FT 29.4 KG
3 3
/ 65 LB
3
2
4
8
9
10
11
16
17
18
26
C E
D F
TEMPERATURE
54-215°C
/ 130-420°F