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• Avoid standing directly in front of the hopper opening - risk of kickback.
Do not put your hands into the hopper!
• In the event of jamming the knives and a sudden blockage of the machine
mechanism, immediately turn off the engine, remove wedged branches
and other items that block the mechanism. After releasing the
mechanism, restart the machine and continue working.
3.4.
Cleaning and maintenance
a)
Service interval table:
Activity / Interval *
Engin
Inspection
e oil
of possible
supplement
Replacemen
t
Control
Air
Cleaning
filter
Replacemen
***
t
Cleaning
drop tank
Control
necessary, adjusting
the spark plug gap
Fuel tank - cleaning
Check the sharpness
of the knives/splines
Tire pressure
Clean the outside of
the engine (tarnish,
dust, etc.)
Fuel
hoses
inspection
Befor
e
each
use
x
x
the
fuel
and
if
x
-
After 1
month or the
first 20 man-
hours from 1.
commissionin
g
x **
X
x
x
Every 2 years
(replacement if necessary)
Every 3
months
Every year
or every
or 100
50
working
operatin
hours
g hours
x
x
(replacemen
necessary)
x
x
t if
x
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