Samsung NV7B666 Serie Manual Del Usuario Y De Instalación página 563

Temperature range (°C)
Mode
Single
Upper
40-275 40-250
The top heating element generates heat, which is evenly
Top Heat +
distributed by the convection fan. Use this mode for
Convection
roasting that requires a crispy top (for example, meat or
lasagne).
40-275 -
Bottom Heat +
The bottom heating element generates heat, which is
Convection
evenly distributed by the convection fan. Use this mode
for pizza, bread, or cake.
100-230 -
The bottom heating element generates heat. Use this
Bottom Heat
mode at the end of baking or cooking to brown the
bottoms of a quiche or pizza.
80-200 -
Pro-Roasting runs an automatic pre-heating cycle until
the oven temperature reaches 220 °C. Then, the top
Pro-Roasting
heating element and the convection fan start operating
to sear food such as meat. After searing, the meat will
be cooked at low temperatures. Use this mode for beef,
poultry, or fish.
50-95 -
Air Sous Vide mode uses low-temperature hot air
Air Sous Vide
to implement Sous Vide mode without steam or the
water tank. In this mode, the oven keeps constant low
temperatures inside the cooking chamber.
- 150-250
Air Fry
Air Fry mode uses hot air for crispier and healthier frozen or
fresh foods without, or less oil, than normal convection modes.
Suggested
Dual temperature
(°C)
Lower Dual
- - 180
40-250 - 200
40-250 40-250 150
- - 160
- - 60
- - 220
Steam assisted modes
CAUTION
Make sure the water reservoir is filled before using the steam assisted modes.
12:00
Convection
160°C
Fast Preheat Off
Cook Time
START
12:00
Steam Convection
160°C
Fast Preheat Off
Medium Steam
Cook Time
START
On the main screen, select Convection,
1.
and then press the Dial Knob.
Select the desired cook mode, and
2.
then press the Dial Knob. (For detailed
information of each mode, see "Steam
assisted mode descriptions".)
If you selected Steam Cook, go to
•
step 5. (Step 2-4 is not applicable
for Steam Cook.)
You can use the meat probe in
•
some modes. To cook using the
meat probe, see "Cooking with the
meat probe (applicable models
only)".
NOTE
Steam Cook is available on applicable
models only.
Set the desired temperature.
3.
The default temperature and
•
the temperature range differ
depending on the cook mode.
English 19