Convection Cooking; Turbo Boost; Weight/Size Restrictions; Before Using For The First Time - Crux Artisan Serie Manual De Instrucciones

CONVECTION COOKING

Convection cooking circulates heated air throughout the Toaster Oven cavity to maintain uniform
temperature around the food. This constant, gentle airflow promotes browning and seals in juices
when cooking meats. Due to the efficiency of using a convection fan, cooking time may be shortened.
• As a general rule, baked goods require a lower temperature when using a convection fan than
cooking in a convectional oven. Lower the temperature by 25°F to a minimum of 300°F when
baking cakes, pies, cookies, and bread.
• Follow package instructions for time and temperature when cooking convenience foods.
• Check food about 3/4 way through cooking cycle and adjust time or temperature if necessary.
• CONVECTION cooking is the default setting for BAKE, PIZZA, and COOKIES functions.
Turn the fan OFF at any time by pressing the CONVECTION/TURBO button 2x.
• CONVECTION cooking is available for all functions except TOAST, BAGEL, DEHYDRATE,
REHEAT and AIR FRY.
• Use the air fryer/dehydrator basket, oven-proof baking dishes, roasting pans, pizza pans or cookie
sheets with very low sides, and place on the center of the wire rack to allow maximum airflow.
• Do not cover foods with metal foil or any other type of lid for maximum airflow.

TURBO BOOST

• Press the CONVECTION/TURBO button once to turn TURBO Boost ON. "TURBO" and a twirling
fan appears on the digital display indicating the TURBO Boost is ON".
• TURBO Boost maximizes convection airflow, shortens cook time and increases cooking efficiency
and is available when using any function except TOAST or BAGEL.
• TURBO Boost is the default setting for AIR FRY and DEHYDRATE functions. Turn the fan OFF
at any time by pressing the CONVECTION/TURBO button.

WEIGHT/SIZE RESTRICTIONS

WARNING:
• The Toaster Oven can cook up to a 5 lb. chicken or turkey and up to a 5 lb. roast.
• We suggest that you periodically check the cooking progress with a meat thermometer.

BEFORE USING FOR THE FIRST TIME

CAUTION: To protect against electric shock, do not immerse the Toaster Oven or allow cord to come
into contact with water or other liquids.
1. Read all operating instructions carefully.
2. Carefully unpack the Toaster Oven and accessories, removing all packaging materials. Remove any
labels from the outer surfaces.
3. Place your Toaster Oven on a level surface such as a countertop or table. Be sure the sides, back,
and top of the Toaster Oven are at least 4 inches away from any walls, cabinets, or objects on the
counter or table.
4. To avoid scratching, marring, or discoloration, do not store anything on top of the Toaster Oven
during operation.
5. Wash the air fryer/dehydrator basket, bake/broil pan, wire rack, and crumb tray in warm, soapy
water. Rinse and dry thoroughly before placing in the Toaster Oven.
6. Do not use abrasive cleaners.
7. To ensure that the Toaster Oven is free from oils used in manufacturing, it is necessary to operate
the unit once, empty.
8. Make sure the crumb tray is in place in the bottom of the Toaster Oven.
9. Plug into a 120V AC electrical wall outlet. A long audible beep will sound; the light above the
3 buttons; function, start/cancel, convection/turbo fan will flash once; the digital display will
illuminate as the function arrow points to a flashing TOAST. Press the FUNCTION button until the
arrow points to a flashing BAKE. Turn the TEMP control dial to 400ºF. The default 30:00 minutes
will be displayed.
10. Press the START/CANCEL button; light above the button will illuminate indicating the Toaster
Oven is ON. The TIME will count down after preheat is finished.
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