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Idiomas disponibles
Idiomas disponibles
Depending on requirements, the appliance is
produced in several versions:
Positive Temperature CABINET
(-2°C +8 °C) (0°C +10 °C)
Ventilated model suitable for preservation
of fresh foodstuffs, packed pre-cooked
foods and beverages. The period of
preservation must be intended as quite
limited.
Negative Temperature CABINET
(-15°C -25 °C) (-20°C -10 °C)
4.4.
Features Plate
The identification plate shown is applied directly
onto the appliance. It states the references and all
indications indispensable for working in safety.
1) Appliance code
2) Description of the appliance
3) Serial number
4) Power supply voltage and frequency
5) Rated output
6) Defrosting output
7) Total light output
8) Climatic class
9) Type and Amount of refrigerant gas
10) WEEE symbol
The appliances are equipped with climatic class
that indicates the room temperature within which
the refrigerator is operating correctly.
The following climatic classes exist:
Room
Climatic
Temperature
Class
°C
20
0
16
1
Static CABINET for FISH
CODE /KODE
CODICE
MODEL / MODELL
MODELLO
SERIAL No/SERIEN NR.
MATRICOLA
TENSION/SPANNUNG
TENSIONE
INPUT
LEISTUNGSAUFNHAME
POTENZA
CLIMATIC CLASS
KLIMAKLASSE
CLASSE CLIMATICA
REFRIGERANT
KUEHLMITTEL
REFRIGERANTE
Related
Humidity
%
50
80
5
ENGLISH
Ventilated
model
suitable
preservation of deep-frozen products for
long periods of time.
(-4°C + 6°C)
Static model suitable for the preservation
of fresh fishery products for brief periods
of time.
This model is also indicated for the
preservation
of
products
components undergo oxidation in the
presence of ventilation (e.g. cream in
confectionery products)
22
2
25
3
30
4
27
6
40
5
35
7
for
the
whose
GB
1
2
3
4
5
6
7
8
9
10
65
60
55
70
40
75
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