Beem W929735 Manual De Instrucciones página 41

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Caffè Americano
Caffè Americano is a type of coffee beverage which is prepared by diluting an espresso with hot
water. As it contains the same amount of acid and caffeine as a normal espresso, it has a less strong
fl avour and is a popular alternative to a traditional coffee at the end of a meal.
An original Caffè Americano is mixed 1:1.
1. First prepare hot water (see the "Preparation" chapter – "Dispensing Hot Water"). Allow this to
run into a coffee cup.
2. Place the coffee cup under the portafi lter and prepare an espresso (see the "Preparation"
chapter – "Making Espresso").
Cleaning and Care
PLEASE NOTE!
•
Do not use any toxic, corrosive or abrasive cleaning agents or scouring sponges to clean
the device. These may damage the surface.
1. Take the portafi lter (16) out of the device and empty it (see the "Preparation"
chapter – "Removing the Portafi lter from the Device").
2. Remove the used sieve insert (17, 21) (see the "Preparation" chapter – "Inserting / Removing
the Sieve Insert").
3. Empty the drip tray (13) after each use (see the "Preparation" chapter –
"Inserting / Removing the Drip Tray").
4. Clean all used accessories with detergent and warm water.
5. Wipe the housing with a damp cloth. If necessary, use a little detergent to remove more
intense soiling.
6. Check the connecting cable regularly for any damage.
Cleaning the Steam Nozzle
To prevent any blockage, the steam nozzle (9) must be cleaned after each use.
1. Turn the steam nozzle over the drip tray (13).
2. Move the steam power control (8) to position (Hot water).
EN