Sammic CA-31 Manual De Instrucciones página 13

"Speed 2" button (7). Fast speed. Only 2-speed models.
The operation of this button is identical to that of the "Start" button (3).
The only difference is that the machine starts at high speed.
"Stop" button (4).
This button stops the motor.
"Safety" warning light (2).
This warning light shows the machine's status.
- It switches off when the motor is stopped, the hinged lid (I) is closed
and the pusher plate (L) is down.
- It switches on when the motor is stopped, the hinged lid (I) is closed and the
pusher plate (L) is up.
- In the CA-31 and CA-41 with the hinged lid (I) closed and the pusher plate (L)
up it flashes slowly.
- It flashes quickly when the hinged lid (I) is open.
"Speed 1" pilot light (5). Only in the 2-speed models.
This pilot light provides information on the status of the vegetable prepa-
ration machine when starting at slow speed.
- It switches off when the motor is stopped, the hinged lid (I) is closed and
the pusher plate (L) is down.
- It switches on when the motor is on, the hinged lid (I) is closed and the
pusher plate (L) is down
- In the CA-31 and CA-41 with the hinged lid (I) closed and the pusher plate (L)
up it flashes slowly.
- It flashes quickly when the hinged lid (I) is open in conjunction with the
"Speed 2"pilot light (6).
"Speed 2"pilot light (6). Only in 2-speed models.
This pilot light provides information on the status of the vegetable prepa-
ration machine when starting at fast speed.
- It switches off when the motor is stopped, the hinged lid (I) is closed
and the pusher plate (L) is down.
- It switches on when the motor is on, the hinged lid (I) is closed and the
pusher plate (L) is down
- In the CA-31 and CA-41 with the hinged lid (I) closed and the pusher
plate (L) up it flashes slowly.
- It flashes quickly when the hinged lid (I) is open in conjunction with the
"Speed 2"pilot light (6).
PLS. NOTE: In the CA-62 there is no pusher plate and its place in
the operation is taken by the hopper (U).
PLS. NOTE: Some vegetable preparation machines have an emer-
gency stop button. This must be unlocked before starting the
machine.
START- UP CA-31 Y CA-41
- In the CA-31 and CA-41 the hinged lid (I) must be positioned as indi-
cated in the illustrations, being fixed with the pin (N).
- In the CA-31 the pusher plate (L) must be positioned as indicated in the
illustrations, being fixed with the pin (O).
- In the CA-31and CA-41 if the header is to be used it must be positioned
as indicated in the illustrations, being fixed with the pin (N).
WARNING: Before using the machine for the first time, clean the
area in contact with food, the discs (A), the grids (B) and the ejector
(C) with (lukewarm) soapy water, rinse and leave to dry.
Handle the discs (A) and grids (B) very carefully because they have
very sharp blades.
Fitting discs (A) and grids (B).
- Release the lock (H), and open the hinged lid (I).
- Fit the ejector (C) in its housing on the trailing axle.
- The grid (B) is inserted in the top lid (E) pocket at the right time during
the process.
- Fit a disc (A) on the trailing axle. Insert the disc (A) in the axle and
rotate it clockwise until it slots into place.
- In the case of the CA-41machine, screw the bit (P) or mixer (R) into the
trailing axle depending on the product being chopped.
- Lower the hinged lid (I) and apply the lock (H).
Operation with standard hopper (J) and pusher plate (L) in CA-31.
- The mallet (K) must be housed and locked. To do so, rotate it
anti-clockwise.
- Start the vegetable preparation machine.
- Lift the pusher plate (L). The motor stops.
- Add the products to the standard hopper (J).
- When you start to lower the pusher plate (L) the motor starts and the
cutting process begins. Feed the product while gently lowering the
pusher plate (L). Repeat the process several times.
- Press "Stop" (4) to finish.
WARNING: Applying too much force on the pusher plate (L) could
damage the product and strain the motor.
Operation with standard feed hopper (J) and pusher plate (L) in
CA-41.
- The mallet (K) must be housed and locked. To do so, rotate it
anti-clockwise.
- Start the vegetable preparation machine.
- Lift the pusher plate (L) and rotate it anti-clockwise to clear the standard
hopper (J) feed chute. The pusher plate (L) can be left resting on the
pusher support (M). The motor stops.
- Add the products to the standard hopper (J).
- When the pusher plate (L) is rotated clockwise the motor starts and
the cutting process begins. Feed the product while gently lowering the
pusher plate (L). Repeat the process several times.
- Press "Stop" (4) to finish.
WARNING: Applying too much force on the pusher plate (L) could
damage the product and strain the motor.
Operation with cylinder hopper (K) (CA-31 and CA-41).
This Ø55mm hopper is used to cut long, cylinder-shaped vegetables,
such as carrot, chicory, cucumber, etc.
- Start the vegetable preparation machine.
- Unlock the mallet (K) by rotating it clockwise.
- Feed the vegetables through the hole and push them gently using the
mallet (K). Repeat the process several times.
- Press "Stop" (4) to finish.
IMPORTANT: When the cylinder hopper is not in use, leave the
mallet (K) inside the hopper.
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EN