Nordcap MORETTI FORNI P Serie Manual Instrucciones página 19

Horno a gas

página de 111

/ 111
Marcadores

Idiomas disponibles

d) When the electrode lighting the burner has reached the correct

temperature, the red led indicating burner in use (fig. 18 item 8) comes

on and after a few seconds the burner starts up.

If the oven does not start up 15\20 seconds after the "burner in use" indicator

light comes on (fig.18 item 8), the luminous indicator on the reset button

will light up (fig.18 item 7) indicating that the burner is blocked.

This safety system intervenes to detect an absence of flame by means of an

ionised probe located over the burner: if this probes is not submerged by the

flame for an interval of five seconds, the gas supply is immediately cut off.

Check that gas is reaching the burner (i.e. check that the gas supply tap is

open), wait 20 seconds and then reset the burner by pressing the reset button

(fig.18 item 7).

WARNING!

If the indicator light does not turn off this means

that the burner is still blocked, and therefore that a malfunction has

occurred. In this case, contact the technical service department.

NOTE:

When the temperature inside the baking chamber (fig.18

item 5) reaches the set temperature (fig.18 item 4), the burner switches

off.

When the temperature inside the baking chamber drops below the set

value (fig.18 item 5), the burner will light up again automatically.

e) The maximum temperature that can be set (fig. 18 item 4) is 450°C

(842°F).

If the internal temperature exceeds this maximum limit due to a fault,

the safety thermostat automatically will trigger (fig.18 item 2) stopping

oven operation and turning off the burner. All the LED's on the lower

control panel will start flashing, signalling alarm.

WARNING!

Disconnect the power supply and the gas supply,

leave the appliance to cool down, and call a specialised installation

technician with the necessary qualifications to identify the cause of

overheating. Eliminate the problem, check that none of the components

in the appliance have been damaged and replace if necessary. Always

replace the burner/s, as any deformation due to overheating mean that

any further use will cause a fire hazard; always replace the

thermocouple (item 32 Plate A).

To restore the oven to normal operation, unscrew the safety thermostat

cap (fig.18 item 2) and press the button underneath it.

The button inside will reset the thermostat, the lower panel will stop

flashing and the oven will start up normally.

Replace the protection cap (fig. 18 item 2) over the safety thermostat to

avoid it being damaged and compromising oven operation.

The "Light" button (fig.18 item 6) is used to turn the lighting inside the

baking chamber on and off.

g) To turn the oven off, merely press the main switch (fig.18 item 1).

When the oven is turned on again, the control panel will be in the state as

when it was last turned off.

In the event of a power outage, the equipment will stop and the burner will

switch off; when the power returns, the main breaker on the top panel (fig.18

part.1) and the electronic panel below it will switch on. To switch on the

burner again, press the on key (fig.18 part.9)

3.2.1

STARTING UP

When starting up the equipment for the first time or after a long period of

disuse, it is essential to carry out the heating procedure as follows:

- Set the temperatures to 60°C and leave the chamber to operate for about

1 hour. If there is a great deal of steam inside the chamber, open the door

for a few minutes to let out the steam and then close it again.

- Increase the temperature to 90°C and leave the chamber operating for

about 2 hours. If there is a lot of steam inside the chamber, open the door