PREPARATION OF MILK-BASED RECIPES
FROTHING COLD MILK
It is possible to froth milk without having to heat it up.
Proceed as shown in points to in section
AND FROTH
MILK".
For optimal warm milk foam, we recommend using un-
skimmed milk (pasteurized or UHT), refrigerated from
39.20°F to 46.40°F (4-8°C).
Do not use milk at room temperature
Press and hold the multifunction button for at least
3 SECONDS.
The appliance emits a long sound.
The multifunction button turns on with a quick white
flashing light.
The appliance starts the preparation.
After a minute the frothing process ends automatically.
The appliance emits a double beep to indicate the end
of the frothing cycle.
"HEAT
>
3
SEC
55
The multifunction button turns off.
Remove the milk frother from the base.
Open the lid and pour the frothed milk into the cup.
Make sure the whisk is in the milk frother while milk
is poured into the cup.
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