Parameterization; User Levels; Changing The User Level - ABB VA Master FAM540 Instrucciones Para La Puesta En Funcionamiento

The menu/submenu name is displayed above in the LCD display. The number/line of the
currently selected menu item is displayed in the upper right of the LCD display.
A scroll bar is located on the right edge of the LCD display which shows the relative position of
the currently selected menu item within the menu.
The functions of the ◄ and ► keys depend on the menu and are indicated by the symbols in
the lower corners of the display.
The ▲ and ▼ keys are used to scroll forwards and backwards in the menu and change
numerical values.
After 20 seconds without any operation, the display returns to the current flow value. Pressing
the ► key calls up the menu item previously selected.
6.1

User levels

The unit has 4 user levels (Menu Prog. Level):
1. Level: Standard
The standard menu is used for the quick parametrization of the unit. All of the customer-specific
menu settings that are required for the use of the unit can be configured here.
2. Level: Specialist
Unlike in the standard menu, all of the customer-relevant menu parameters are displayed.
3. Level: Service
The service menu is exclusively reserved for the after-sales-service of ABB Automation
Products. It includes the default settings of the unit. It can only be accessed through the service
code. Changes may cause the device to display incorrect information.
4. Level: Disabled
The menus of the standard level are visible, but they cannot be edited. After an interruption of
the power supply, this user level is active.
6.1.1

Changing the user level

Before changing parameters, select the proper user level.
1. Press the ► key to jump to the Main Menu.
2. Use the ▲ or ▼ key to select the Prog. Level.
3. Press the ► key to jump to the Prog. Level.
4. Use the ▲ and ▼ keys to select the desired user level and press ► (OK) to confirm.
You can now parametrize the meter according to the selected user level.
CI/FAM540-X1 VA Master FAM540

Parameterization

EN - 25