Mexican Hot Chocolate - Cuisinart AMW-60 Manual De Instrucciones

Alternatively, you can fill a large plastic food storage bag and snip
off a bottom corner.
5. Pipe 4- to 5-inch-long churros directly in the prepared basket. Use
a knife to cut the dough from the tip. The basket should fit about 12
churros in a single layer, but churros can be piped and baked in two
batches if necessary. Dust the churros with powdered sugar; this will
promote a golden brown and crisp exterior.
6. Place in the Cuisinart 3-in-1 Microwave AirFryer Oven. Select
®
Oven/AirFry, set the temperature and time to 400°F for 8 minutes,
and press Start. Churros are done when golden brown all over.
7. When out of the oven, carefully release the churros from the basket,
brush all over with melted butter, and dredge in cinnamon sugar
mixture. Serve immediately.
Nutritional information per serving (about 2 churros):
Calories 168 (55% from fat) • carb. 17g • pro. 2g • fat 10g • sat. fat 6g • chol. 56mg
sod. 35mg • calc. 59mg • fiber 1g

Mexican Hot Chocolate

Mexican chocolate is a stoneground chocolate that is mixed with sugar,
spices or vanilla. The chocolate can be found in gourmet markets, some
larger grocery stores or online.
Function: Microwave
Makes about 1½ cups, 2 servings
1½ cups whole milk
¼ teaspoon pure vanilla extract
3 ounces Mexican chocolate or semisweet chocolate,
finely chopped
2 teaspoons granulated sugar
Large pinch ground cinnamon
Pinch cayenne or ground chile de árbol
1. Pour milk into a large, microwaveable measuring cup. Place in the
Cuisinart 3-in-1 Microwave AirFryer Oven and select the Microwave
®
Preset Beverage for 12 ounces (12). Press Start.
2. At the end of the cycle, carefully remove the measuring cup and stir
in the remaining ingredients. Return to oven. Select Microwave, set
time and power level for 20 seconds on High (10P), and press Start.
3. Carefully remove from oven and stir well. Divide between two mugs
and serve immediately with sweetened whipped cream.
Nutritional information per serving:
Calories 329 (47% from fat) • carb. 39g • pro. 9g • fat 19g • sat. fat 11g
chol. 18mg • sod. 79mg • calc. 207mg • fiber 3g
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