General Warnings; General Description - Bronpi SYDNEY Instrucciones De Instalación, Uso Y Mantenimiento

1.

GENERAL WARNINGS

The installation of a stove must be done according to the local, national or European regulations.
Our liability is limited to the supply of the equipment. The installation must be done according to the procedures expected for this
kind of equipments, according to the indications included in this manual and the rules of the profession. The fitters must be qualified,
with official license and they will work for enterprises that accept responsibility of the installation.
Bronpi Calefacción, S.L. will not be responsible for the modifications made to the original product without the prior written permission as well
as for the use of non-genuine spare parts or pieces.
IMPORTANT! This product includes a spray paint can inside the combustion chamber or oven (when applicable) which
must be removed before the ignition.
2.

GENERAL DESCRIPTION

The equipment that you have purchased contains the following pieces:
- Stove body placed on the pallet.
- Inside the combustion chamber you can find: a box/bag with a thermal glove that allows us to handle the air controls, draft-diverter
valve, door, etc, in order to avoid burns. One electric blowtorch (batteries not included) in order to facilitate fire's ignition. One
spray paint can to repair possible scratches. One small rake in order to poke the fire and move the embers. The smoke baffle-plate
(according to the models).
- Inside the ash pan: "cold hands" handle can be found in some models (Alhambra, Sena and Oxford). All the others models don't have
this kind of handle.
The equipment is made of several elements of steel sheets welded, with different thickness, and, depending on the model, pieces of cast iron
or vermiculite (orange-coloured refractory material that covers the walls). It also has a panoramic door with vitro ceramic glass (resistant up to
750ºC) and ceramic cord for the air tightness of the combustion chamber.
Heating is produced by:
a) Convection: because the air passes through the double hood, the stove gives off heat.
b) Radiation: through the vitro ceramic glass and the body the heat is irradiated towards the environment.
The models have some settings for a perfect combustion control:
D2
INSTALLATION, OPERATING AND SERVICING INSTRUCTIONS
The primary air intake controls the air that passes through the ash pan and
D1
the grate towards the fuel. The primary air is necessary for the combustion
process.
The ash pan should be emptied frequently so that the ash does not block the
primary air intake for the combustion. Also, the primary air rekindles the fire.
- The models Sydney, Petra, Monaco, Preston, Derby and Bury have this
air intake control under the door. This control is placed on the left and the
movement is from inside to outside and vice versa. The operation to outside
means a greater entry of air (see drawing D1).
- In all the other models, the control is placed at the bottom of the door or at
the ash pan (see drawingD2, D3 and D4).
D3
D5 D6
16
The secondary air intake favours the carbon that
D4
was not burnt during the first combustion can suffer
a post-combustion. This increases the efficiency
and assures that the glass keeps clean.
- The models Sydney, Petra and Monaco have
this air intake control under the door. This control is
placed on the right and the movement is from inside
to outside and vice versa. The operation to outside
increase the air input (see drawing D5).
- The models León, Cádiz, Atenas, Blanes,
Alhambra, Monza, Monza-V, Sena, Etna, Ordesa,
Bremen, Preston, Derby, Bury and Altea have this
control on the top of the combustion chamber door
(see drawing D6).
- There are many others models such as Irlanda,
Palma, Avila, Gredos-H, Tudela, Sintra, Suiza,
Vitoria, Sena, Soria, Oxford and Zamora whose
entry of air exists but it is not adjustable (see
drawing D7).
STOVES