Calculating The Plate Dispenser Capacity; Operation - Hupfer TE-2/V19-26 Manual De Instrucciones

Chapter 5
Page 30
Figure 17
If the dispensing height is too high, adjustable springs must be unhooked.
If the dispensing height is too low, adjustable springs must be added.
Procedure for setting the springs:

Take the inserted crockery items out of the plate dispenser (if available).

Hook or unhook adjustable springs uniformly in all groups of springs.

Preferably unhook the adjustable springs. Always leave the base springs inserted, if possible. Always
unhook the springs on the lower attachment bar.
Both steps must be repeated as often as possible, until the dispensing height is in the range from 1.5 to 2.4''
(4 to 6 cm). So long as the same kind of crockery is always used, the dispensing height only needs to be set
once.
NOTE
NOTE
5.2.3

Calculating the plate dispenser capacity

The total capacity of a plate dispenser depends on the kinds of crockery loaded and the number of dispens-
ing tubes.
All the leading manufacturers give the necessary data for calculating the intermediate stack height in the fol-
lowing manner:
(H - H
T
n
H =
Z
h
n 1 -
e
c
a
The capacity per crockery stack can be calculated together with the stack height H
( -
H s H 1
K =
H
z
Plate dispenser
TE-2/V19-26, 27-33 | TE-2/VK19-26 | TEH-1/V19-26, 27-33 | TEH-2/V19-26, 27-33 | TEUH-1/VS19-26 | TEUH-2/VS19-26, 27-33 | TEUH-2/VC19-26
EBR/V19-26, 27-33 | EBRH/V19-26, 27-33 | EBRH-2/V19-26
Attachment bar with tension springs
Arrangement of the springs
For guiding the guide basket uniformly and without friction, a symmetrical
arrangement of springs between the attachment bars is necessary.
A slightly asymmetrical arrangement of springs within an attachment bar does
not pose any problem.
Spring system
Since all the plate dispensers are designed for a maximum crockery load, the
available spring system of the appliances is entirely sufficient for all usual
market plates.
Owing to the base springs with higher tension, the unheated plate dispensers
are also unsuitable for plastic items.
)
1
)
+1
H : Intermediate stack height
Z
H : Height of the first crockery item
1
H : Height of n crockery items
n
n: Number of crockery items
K: Items per crockery stack
H : Stack height of the plate dispenser
S

Operation

Plate Dispenser Adjustment
of the plate dispenser:
S
4330000_A3