ARENDO 304971 Manual Del Usuario página 40

JAM (18)
BAKE (19)
ROAST NUT (20)
MEAT FLOSS (21)
RICE VINEGAR (22)
CAKE (23)
ITALIAN CAKE (24)
DIY
(DO IT YOURSELF)
(25)
7.1 DIY (Do it yourself) program
The preparation process involves kneading / raising / baking and
keeping warm and many periods. The user can adjust the time for
each period by himself. The program is mainly intended for the user
who is familiar with bread making to adjust the time according to
one's taste and to obtain a satisfactory result.
40
Program time: 1:20 hours
Cooking jams and marmalades, puréeing fruit or vegeta-
bles before adding them to the bread pan.
Program time: 0:10 to 0:60 hours (adjustable)
Only baking, no kneading and rising. Is also used to in-
crease the baking time for selected settings.
Program time: 0:45 to 1:30 hours (adjustable)
Before roasting nuts make sure that hard impurities are
completely removed and the dust is reduced.
Program time: 1:10 hours
Program time: 24:00 to 48:00 hours
Making rice vinegar
Program time: 1:53 hours
Kneading, rising and baking. Rising the dough with soda or
baking powder.
Program time: 1:53 hours
Kneading, rising and baking.
Program time: 2:15 hours (Default, adjustable)
The preparation process involves kneading / raising /
baking and keeping warm and many periods. The user can
adjust the time for each period by himself. The program
is mainly intended for the user who is familiar with bread
making to adjust the time according to one's taste and to
obtain a satisfactory result.
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