Safety Thermal Devices; Important; Replacing The Cooking Chamber Gasket; Handle Closure Adjustment - Royal Catering RC-711 MB Manual De Usuario E Instrucciones De Funcionamiento

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4.2 Safety thermal devices

The appliance is equipped with a (manually reset) safety thermostat, to protect against excessive and
hazardous overheating which might accidentally occur inside it. If the safety thermostat is activated, the
power supply to the appliance is cut off.
The safety thermostat is located at the back (bottom) of the appliance (see the attached "Technical Data
Sheet"); to reset it after it has tripped, unscrew the protective cap using an appropriate tool and press the
"reset" button all the way. Replace the protective cap so that it cannot be unscrewed without the use of a
tool.

Important

Safety thermostat should only be reactivated after eliminating the anomaly that caused them to trip. This
can only be done by a Service technician.

4.3 Replacing the cooking chamber gasket

The cooking chamber gasket has a rigid profile with retaining fins. This profile must be inserted in
the suitable perimeter seat on the "front" of the chamber.
To replace the gasket, simply remove the used one from its seat (pull tightly near the 4 corners)
and, after cleaning any impurities from the seat, insert the new gasket (to facilitate the assembly,
it is recommended to wet the profile of the gasket with soapy water).

4.4 Handle closure adjustment

Should the door handle not close properly, check and if required adjust the position of the "nose" (cross-
shaped) as follows:
with the oven door open, loosen the 2 screws that secure the "nose" support;
move the support vertically (upwards or downwards) and fasten it so that when the door is pushed with
the handle completely open (horizontal position), the "nose" can fit into the handle without rubbing.
after adjustment, with the door closed, the handle must be in a perfectly vertical position (the end portion
of the "nose" must be perfectly horizontal).
Warning
The door handle must only be adjusted after positioning the oven in a perfectly horizontal (levelled) way.

4.5 Checking the cooking chamber gasket "seal"

If the gasket on the "front" of the cooking chamber does not ensure proper "sealing" on the inside glass
of the door, adjust the position of the 2 hinges (upper and lower) of the door and/or the (cross-shaped)
handle "nose" projection by doing the following:
Loss of "tightness" on the hinges side
With the door closed, loosen the 6 screws securing the lower hinge (3 screws) and upper hinge (3 screws)
of the door; push the door slightly to the side of the hinges so that the inner glass leans on the "front"
gasket; hold the door slightly pressed in the direction of the hinges and secure them by tightening the 6
previously loosened screws. At the end of the operation, visually check, on the hinged side, that the door is
perfectly parallel to the "front" of the cooking chamber.
Loss of "tightness" on the "nose" side
With the door open, loosen the locknut that secures the "nose" to its support; screw (clockwise) the
"nose" by a full turn so that the end (cross-shaped) piece is perfectly horizontal again; screw on the
previously loosened locknut. At the end of the operation, close the door, and check for slight resistance
when turning the handle: this means that the "front" gasket is pressing ("sealing") slightly on the inside
glass of the door.
If you do not feel any resistance, repeat the entire operation by screwing on the "nose" another full turn.
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