Rowlett CX116 Manual De Instrucciones página 10

EN
4. Ultra Fast bread
Ingredient 700g
Water (40~50°C) 330ml
Oil 3 tablespoons
Salt 1 teaspoon
Sugar 4 tablespoons
Bread flour 3.5 cups
Yeast 2 teaspoons
5. Whole wheat bread
Ingredient 700g
Water 260ml
Oil 2 tablespoons
Salt 1 teaspoon
Whole 1 cup
wheat flour
Bread flour 2 cups
Brown 2 tablespoons
sugar
Milk 2 tablespoons
powder
Yeast 1 teaspoon
6. Cake
Ingredient
Cake oil
Sugar
Egg
Self-raising flour
Flavouring essence
Lemon juice
Yeast
7. Dough
Ingredient
Water
Oil
Salt
Sugar
Bread flour
Yeast
10
CX116_ML_A5_v1_20231012.indb 10 CX116_ML_A5_v1_20231012.indb 10
330g
36g
7g
48g
490g
6g
900g
260g 330ml 330g
24g 3 36g
tablespoons
7g 2 teaspoons 14g
110g 2 cups 220g
280g 2 cups 270g
24g 2.5 30g
tablespoons
14g 3 21g
tablespoons
3g 1 teaspoon 3g
/
2 tablespoons
8 tablespoons
6
250 g
1 teaspoon
1.3 tablespoons
1 teaspoon
/
360ml
2 tablespoons
1.5 teaspoons
4 tablespoons
4 cups
1 teaspoon
8. Bake
Bake the dough
9. Sandwich bread
Ingredient 700g
Water 270ml
Butter or 1.5 tablespoons
margarine
Salt 1.5 teaspoons
Sugar 1.5 tablespoons
Milk powder 1.5 tablespoons
Bread flour 3 cups
Dry Yeast 1 teaspoon
10. Jam
Ingredient
Smashed strawberry
Sugar
Pudding powder
Water
11. Mix/Stir
Kneading the flour
12. Gluten Free
Ingredient 700g
Water 1/2 cups
Oil 3 tablespoons
Honey 1/4 cups
Vinegar 1 teaspoon
Egg 2
Corn flour 3 cups
Sugar 3 tablespoons
Salt 1/2 teaspoon
Yeast 3/4 teaspoons
13. Home Made / DIY:
Allows custom timings through the kneading, rising,
baking and keep warm phases
900g
330ml
2 tablespoons
2 teaspoons
2 tablespoons
2 tablespoons
3.5 cups
1 teaspoon
/
4 cups
1 cup
1 cup
1 cup
900g
2/3 cups
4 tablespoons
1/3 cups
1 teaspoon
2
3.5 cups
4 tablespoons
1/2 teaspoon
1 teaspoon
2023/10/12 13:17 2023/10/12 13:17