Publicidad
Idiomas disponibles
Idiomas disponibles
Gugelhupf (with
Yeast)
Muffins
Muffin form
Muffins
Muffin form
Apple Yeast Cake
on a Tray
Water Sponge
Spring form
Cake ( 6 Eggs)
Water Sponge
Spring form
Cake ( 4 Eggs)
Water sponge
Spring form
Cake
Apple Yeast Cake
on a Tray
Hefezopf (Callah)
CAKE
Small Cakes 20
Small Cakes 40
Butter Yeast Cake
Shortbread
Shortbread 2
Trays
Vanilla Cookies
Vanilla Cookies
BREAD
White Bread ( 1 kg
Flour) Box shape
White Bread ( 1 kg
Flour) Box shape
Fresh Pizza (thin)
Fresh Pizza (thick)
Fresh Pizza (thick)
Bread
NOTE
p.h.t means preheat time, b.t. means baking time.
Tray
1
1
1
Tray
1
1
1
1
Tray
2
Tray
2
Form
Level
Tray
2
Tray
2+4
Tray
2
Tray
2
Tray
2+4
Tray
2
Tray
2+4
Form
Level
Box
1
Box
1
Tray
2
Tray
2
Tray
2
Tray
1
EN-24
Conventional
Conventional
Conventional
with Fan
Conventional
with Fan
Conventional
Conventional
Convention
Conventional
with Fan
Conventional
with Fan
Mode
Temp.in °C
Convention
Convention
Conventional
Conventional
Conventional
with Fan
Conventional
Conventional
with Fan
Mode
Temp.in °C
Conventional
Conventional
with Fan
Conventional
Conventional
Conventional
with Fan
Convention
p.h.t.:11:00
150
b.t.:60:00
p.h.t.: 8:30
160
b.t.: 30:00
p.h.t.: 8:30
150
b.t.: 30:00
p.h.t.: 10:00
160
b.t.: 42:30
p.h.t.: 9:30
160
b.t.: 41:00
p.h.t.: 9:00
160
b.t.: 26:00
160
35
p.h.t.: 8:00
150
b.t.: 42:00
150
40
Duration in
minutes
150
36
p.h.t:10:00
150
b.t.:34:00
p.h.t.: 8:00
150
b.t.: 30:00
p.h.t.: 8:00
170
b.t.: 13:00
p.h.t:8:20
160
b.t.: 12:00
p.h.t.: 8:00
160
b.t.: 10:00
p.h.t.:8:00
150
b.t.: 14:00
Duration in
minutes
p.h.t.: 9:20
170
b.t.: 50:00
p.h.t.: 12:00
170
b.t.: 45:00
p.h.t.: 9:30
170
b.t.: 21:00
p.h.t.: 10:00
170
b.t.: 45:00
p.h.t.:8:00
170
b.t.: 41:00
p.h.t:9:00
190
b.t.:30:00
EN
Publicidad
