Midea MBO7NM30E0-X Manual De Instrucciones página 28

MEAT
Beef Tender Loin
1,6 kg
Meatloaf 1 kg Meat
Chicken 1 kg
Fish (2,5 kg )
Ribs Tomahawk
Cooked B.T.
Pork Roast of the
neck (1,2kg )
EN
Chicken 1,7kg
Test Food According To En 60350-1
RECIPESA
Sponge cake
Sponge cake
Small cake
Small cake
Small cake
Cheese cake
Apple pie
Apple pie
Bread
Bread
Toast
Chicken
1. In chicken recipe, begin with the backside on top and turn the chicken after 30 min to
the top side.
2. Use a dark, frosted mold and place it on the rack.
3. Take out the trays at the moment, when the food is ready, even when it is not at the
end of the given baking time.
4. Choose the lower temperature and check after the shortest time, given in the table.
5. If using the tray to capture fluids dripping from the food placed on the rack during any
grilling mode, the tray should be set to level 1 and filled with some water.
6. The burger patties should turned around after 2/3 of the time.
Form Level
Tray
Tray
L2:Rack
Tray
L1:Tray
Tray
Tray
Tray
L2:Rack
Tray
L1:Tray
Accessories F
Springform Φ
26cm
Springform Φ
26cm
1 tray
1 tray
2 trays
Springform Φ
26cm
Springform Φ
20cm
Springform Φ
20cm
1 tray
1 tray
Rack
Rack & tray
Mode
Double Grill
2
with fan
1 Conventional
Double Grill
with fan
2 Conventional
3 Convention
1 Convention
Convention
°C Level
170
160
150 2
150 2
150 L2&L4
150
170
160
210
190
Max 5
Rack 2
180
Tray 1
EN-25
Duration in
Temp.in °C
180
180
180
170
120
160
180
Time(min)
1 30-35
1 30-35
30-40
40-50
30-35
1 70-80
1 80-85
1 70-80
1 30-35
1 30-35
6-8
75-80
minutes
55
75
50
70
85
82
78
Pre-heat
No
No
Yes
Yes
Yes
No
No
No
Yes
Yes
Yes 5min
Yes