• Silicone pans: Do not use any silicone pans, or any
mats, covers or accessories that contain silicone. The
oven sensor may be damaged.
• Water in a hot cooking compartment: do not pour
water into the cavity when it is hot. This will cause
steam. The temperature change can cause damage
to the enamel.
• Moisture in the cavity: Over an extended period of
time, moisture in the cavity may lead to corrosion.
EN
Allow the appliance to dry after use. Do not keep
moist food in the closed cavity for extended periods
of time. Do not store food in the cavity.
• Cooling with the appliance door open: Following
operation at high temperatures, only allow the
appliance to cool down with the door closed. Do
not trap anything in the appliance door. Even if the
door is only left open a crack, the front of nearby
furniture may become damaged overtime. Only
leave the appliance to dry with the door open if a
lot of moisture was produced while the oven was
operating.
• Fruit juice: when baking particularly juicy fruit pies,
do not pack the baking tray too generously. Fruit
juice dripping from the baking tray leaves stains
that cannot be removed. If possible, use the deeper
universal pan.
• Extremely dirty seal: If the seal is very dirty, the
appliance door will no longer close properly during
operation. The fronts of adjacent units could be
damaged. Always keep the seal clean.
EN-07